“…Furthermore, agricultural practices have been a serious threat to rare plants found in Cape lowlands (Heydenrych et al 1999) and the Eastern Cape region (Victor and Dold 2003). When farming livestock, much of the natural landscape is removed to accommodate pastureland for grazing livestock, which often leads to overgrazing (Kerley et al 1995, Mills et al 2005 and other land quality issues. When allowed to regenerate, natural vegetation and food webs could take an unpredictable amount of time to return to pristine condition, possibly being transformed forever through extinctions (Whitmore and Sayer 1992, Novacek and Cleland 2001).…”