2022
DOI: 10.18006/2022.10(3).481.486
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Effects of Different Substrates on the Growth and Nutritional Composition of Pleurotus ostreatus: A Review

Abstract: Mushrooms are a popular food source as they are highly nutritious and flavorful with a high content of proteins, vitamins, and minerals. Mushrooms could be an alternative solution to the world’s food crisis as they are inexpensive to grow on different types of substrates including waste materials. Pleurotus ostreatus, frequently known as oyster mushrooms, are the second most cultivated mushroom in the world. This species is known for its high protein content and easy cultivation. Oyster mushrooms have the pote… Show more

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“…Oyster mushrooms are a popular and well-loved food source because they are abundant in protein, fibre, vitamins, and minerals while being low in fat, sodium, calories, and cholesterol (Caglarirmak, 2007). P. ostreatus fungal mycelium grows on a variety of substrates, including wheat straw, corn cob, saw dust, and sugarcane bagasse (Karmani et al, 2022). Pleurotus species can also consume wood waste or unusable wood residues to stimulate economic growth and protect the forest ecology.…”
Section: Introductionmentioning
confidence: 99%
“…Oyster mushrooms are a popular and well-loved food source because they are abundant in protein, fibre, vitamins, and minerals while being low in fat, sodium, calories, and cholesterol (Caglarirmak, 2007). P. ostreatus fungal mycelium grows on a variety of substrates, including wheat straw, corn cob, saw dust, and sugarcane bagasse (Karmani et al, 2022). Pleurotus species can also consume wood waste or unusable wood residues to stimulate economic growth and protect the forest ecology.…”
Section: Introductionmentioning
confidence: 99%