Effects of dietary levels of enzyme (Maxigrain®) supplemented yam peel meal on performance and carcass characteristics of weaner rabbits

Yakubu, B.; Mbahi, T. F.; Bako, M. I.; Antyev, M

doi:10.4314/gjass.v16i1.2

Cited by 4 publications

(1 citation statement)

References 7 publications

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“…High crude fiber can increase the length of the small intestine and large intestine (Yakabu et al, 2017). The addition of enzymes can help break down and digest feed in cassava leaf meal which contains antinutrients (Oluwafemi and Omaku, 2017).…”

Section: Small Intestinementioning

confidence: 99%

The effectiveness of cassava leaf meal (Manihot esculenta Crantz) in feed with enzymes supplementation on Broiler digestive organs

Angriani¹,

Hermana²,

Ridla

2022

JIIP

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This research aimed to evaluate the effect of cassava leaf meal with enzyme supplementation in feed on the digestive organs of the broiler. The research used a completely randomized factorial design on 48 Cobb-strain broilers distributed into two observation factors and four replications (consisting of 2 samples). The observation factor is factor 1 is the addition of cassava leaf meal (0%; 1.5%; and 3.0%), and the second factor is the addition of non-starch polysaccharides and protease enzymes with each dose of 250 g/ton feed (with and without enzymes). The variables analyzed were the relative weight of the digestive organs, the relative weight of the parts of the small intestine, and the relative length of the parts of the small intestine. The data obtained were analyzed by analysis of variance (ANOVA), and if the results indicated significantly different, then the posthoc test was conducted. The results showed that the addition of cassava leaf meal could increase the relative weight of the gizzard significantly (p<0.05). The addition of enzymes can significantly decrease the relative weight of the gizzard, small intestine, pancreas, ileum, and the relative length of the duodenum and ileum (p<0.05). The use of cassava leaf meal in the feed up to 3.0% does not interfere with digestive organs. There was no interaction between cassava leaf meal and enzymes on size response of digestibility broiler organ. The addition of enzymes can offset the detrimental effects caused by the use of cassava leaf meals in feed.

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Section: Small Intestinementioning

confidence: 99%

The effectiveness of cassava leaf meal (Manihot esculenta Crantz) in feed with enzymes supplementation on Broiler digestive organs

Angriani¹,

Hermana²,

Ridla

2022

JIIP

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Dietary enzyme addition on the growth performance and carcass characteristics of pigs fed diets containing avocado oil cake silage

Nkosi

Seshoka

Fourie

et al. 2020

Trop Anim Health Prod

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Growth Performance of Growing Rabbits Fed Graded Levels of Commercial and Locally Produced Groundnut Cakes

Habiba Lami Mohammed,

Sa'aci Alhaji Zhitsu,

Mohammed Ibrahim

et al. 2023

IJSRSET

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Evaluate the growth performance of weaned rabbits fed diets containing varying levels of locally produced and commercial grade groundnut cake. Determine the nutrient digestibility of weaner rabbits fed diets containing varying levels of locally produced and commercial grade groundnut cake. Assess the carcass characteristics of weaner rabbits fed diets containing varying levels of locally produced and commercial grade groundnut cake. The results showed that final body, total body weight gain and daily weight gain and feed conversion ratio of the rabbits were significantly (P<0.05) influenced by the dietary treatments. However, total feed consumed and daily feed consumed of the rabbits were not significantly (P>0.05) different. Crude protein, crude fibre, ether extract and nitrogen free extract digestibility were significantly (P<0.05) affected by the dietary treatments. However, dry matter and ash digestibility are not influenced (P<0.05). Lungs result showed that G3 (5 % CGNC), G4 (10 % LGNC), G6 (20 % LGNC) and G7 (20 % CGNC) had no variation and similar trend was also observed on G2 (5 % LGNC), G4 (10 % LGNC), G5 (10 % CGNC) and G7 (20 % CGNC) respectively. G1 (Control) had least values throughout the treatment groups. The kidney result showed that G3, G5 and G7 were not significantly (P<0.05) different when compared. Likewise, G1 (Control), G2 (5 % LGNC), G4 (10 % LGNC), G5 (10 % CGNC) and G6 (10 % LGNC) were not varied. The result of intestine showed that G3 (5 % CGNC), G5 (10 % CGNC) and G7 (20 % CGNC) had the same intestine value than other groups. Likewise, similar trend was observed on G1 (Control), G2 (5 % LGNC) and G4 (20 % LGNC). On the other hand, lowest intestine value was recorded on G6 (20 % LGNC). Abdominal fat outcome indicated G1 (Control), G3 (5 % CGNC), G5 (10 % CGNC) and G6 (20 % LGNC) had more abdominal fat than other treatments However, least abdominal fat was observed on G2 (5 % LGNC) and G4 (5 % LGNC). Though, G4 (10 % LGNC) and 7 (20 % CGNC) were similar across the groups. It can be concluded that rabbits fed CGNC at 5 %, 10 % and 20 % had significant performance on and daily weight gain compare to those fed LGNC.The dry matter digestibility shows that there was no significant difference among the dietary groups.

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Effects of dietary levels of enzyme (Maxigrain®) supplemented yam peel meal on performance and carcass characteristics of weaner rabbits

Cited by 4 publications

References 7 publications

The effectiveness of cassava leaf meal (Manihot esculenta Crantz) in feed with enzymes supplementation on Broiler digestive organs

The effectiveness of cassava leaf meal (Manihot esculenta Crantz) in feed with enzymes supplementation on Broiler digestive organs

Dietary enzyme addition on the growth performance and carcass characteristics of pigs fed diets containing avocado oil cake silage

Growth Performance of Growing Rabbits Fed Graded Levels of Commercial and Locally Produced Groundnut Cakes

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