2004
DOI: 10.1016/j.accreview.2004.07.075
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Effects of diet and exercise on obesity-related vascular dysfunction in children

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Cited by 111 publications
(216 citation statements)
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“…Mean CCA IMT in our control subjects (0.47 mm for girls and 0.45 mm for boys) compares favourably with the reference data, whereas CCA IMT of our obese patients ranges considerably higher than the mean values reported in three earlier studies by Tounian et al [22] (0.49 mm) and Woo et al (0.47 mm baseline before intervention [27] and 0.49 mm [28]). In fact, it approaches the values measured in hypertensive and obese North American children by Sorof et al [20] which ranged well above 0.60 mm with an upper quartile >0.80 mm.…”
Section: Discussionsupporting
confidence: 74%
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“…Mean CCA IMT in our control subjects (0.47 mm for girls and 0.45 mm for boys) compares favourably with the reference data, whereas CCA IMT of our obese patients ranges considerably higher than the mean values reported in three earlier studies by Tounian et al [22] (0.49 mm) and Woo et al (0.47 mm baseline before intervention [27] and 0.49 mm [28]). In fact, it approaches the values measured in hypertensive and obese North American children by Sorof et al [20] which ranged well above 0.60 mm with an upper quartile >0.80 mm.…”
Section: Discussionsupporting
confidence: 74%
“…An in-depth study of FMD in healthy children reports 7.7±4.0% as the peak value of FMD [11], and Woo et al [27] found a value of 6.9±2.0% among their obese subjects. However, there seems to be a wide variation between individuals (minimum 2.1% and maximum 21.5% for obese children [22]) and across studies.…”
Section: Discussionmentioning
confidence: 95%
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“…In jedem Alter korreliert die Zahl und Ausprägung kardiovaskulärer Risikofaktoren negativ mit der körperlichen Aktivität beziehungsweise Fitness [10,11]. Darüber hinaus konnten Woo et al [12] (2004) bei 82 übergewichtigen Kindern zwischen neun und zwölf Jahren zeigen, dass ein kombiniertes sechswöchiges Ernährungs-und Bewegungsprogramm -anders als eine bloße Ernährungsumstellung -die Endothelfunktion verbesserte. Die Verbesserung konnte bei Personen, die ihr Training anschließend fortführten, auch noch nach einem Jahr nachgewiesen werden.…”
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