2007
DOI: 10.5897/ajb2007.000-2323
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Effects of aqueous leaves extract of Ocimum gratissimum on blood glucose levels of streptozocin-induced diabetic wistar rats

Abstract: The hypoglycemic effects of aqueous leaves extract of Ocimum gratisimum was investigated in streptozocin-induced diabetic rats. A single administration of the extract at the doses of 250, 500 and 1000 mg/kg body weight was done. The aqueous extract at the dose of 500 mg/kg significantly lowered blood glucose level (P<0.05) of the diabetic rats by 81.3% after 24 h of extract administration. Preliminary phytochemical screening revealed the presence of reducing sugars, cardiac glycosides, resin, tannins, saponins… Show more

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Cited by 38 publications
(2 citation statements)
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“…The objective of the present study was to evaluate the effects of OG on sperm quality and testicular cytoarchitecture in male diabetic rats. The reduction in the fasting blood glucose level observed in the diabetic animals treated with OG is consistent with the reported hypoglycemic effect of OG (Aguiyi et al , 2000; Owoyele et al , 2005; Egesie et al , 2006; Mohammed et al , 2007; Oguanobi et al , 2012; Okoduwa et al ., 2017). Fructosamine was quantified in the present study to monitor glycemic control in the diabetic rats.…”
Section: Discussionsupporting
confidence: 87%
“…The objective of the present study was to evaluate the effects of OG on sperm quality and testicular cytoarchitecture in male diabetic rats. The reduction in the fasting blood glucose level observed in the diabetic animals treated with OG is consistent with the reported hypoglycemic effect of OG (Aguiyi et al , 2000; Owoyele et al , 2005; Egesie et al , 2006; Mohammed et al , 2007; Oguanobi et al , 2012; Okoduwa et al ., 2017). Fructosamine was quantified in the present study to monitor glycemic control in the diabetic rats.…”
Section: Discussionsupporting
confidence: 87%
“…Its leaves possess volatile essential oil which comprises majorly about 31%–66% thymol, and eugenol. It also has xanthones, terpene and lactone ( Ezekwesili et al, 2004 ; Mohammed et al, 2007 ).…”
Section: Introductionmentioning
confidence: 99%