2004
DOI: 10.1016/j.jep.2003.10.011
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Effects of an aqueous extract of Triticum repens on lipid metabolism in normal and recent-onset diabetic rats

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Cited by 39 publications
(28 citation statements)
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“…Diabetes has been reported to be associated with profound alterations in biochemical and normal histology leading to an increased risk of coronary heart disease (Huang et al, 1988;Fontbonne et al, 1989;Motta et al, 2001;Maghrani et al, 2004). In this investigation, the extract was observed to present a similar but more potent effect as compared with the antidiabetic drug (glimepiride) in the restoration of morphological derangement.…”
Section: Discussionmentioning
confidence: 51%
“…Diabetes has been reported to be associated with profound alterations in biochemical and normal histology leading to an increased risk of coronary heart disease (Huang et al, 1988;Fontbonne et al, 1989;Motta et al, 2001;Maghrani et al, 2004). In this investigation, the extract was observed to present a similar but more potent effect as compared with the antidiabetic drug (glimepiride) in the restoration of morphological derangement.…”
Section: Discussionmentioning
confidence: 51%
“…24,25 Diabetes is associated with alterations in the plasma lipid and lipoprotein profile, with an increased risk of coronary heart disease. 26 Our data show that the level of HDL was increased, but levels of TC, TG, LDL in the diabetic rats were decreased. These results indicate that MPE possesses hypolipidemic effect in diabetic rats and thus may lead to a decrease in the risk of cardiovascular disease and related complications.…”
Section: Discussionmentioning
confidence: 46%
“…[41][42][43][44] Diabetes has been a great influence on lipid metabolism caused by streptozotocin-induced as a result to increasing of TC and TG levels which observed by impaired with liver function from diabetic rat damage. [44][45] Our data showed improvement of lipid profiles which increased HDL, decreased TC, TG and LDL in the diabetic rats. 15,16,41 The plants could be prevent and treat disorders of diabetes which mainly responsible for mediating the formation by peroxi-dation of unsaturated fatty acids, cholesterol and lipoproteins, increased lipid peroxidation leads to membrane damage and consequently organs dysfunction being this an important risk factor for atherosclerosis and coronary artery disease.…”
Section: Discussionmentioning
confidence: 52%
“…15,16,41 The plants could be prevent and treat disorders of diabetes which mainly responsible for mediating the formation by peroxi-dation of unsaturated fatty acids, cholesterol and lipoproteins, increased lipid peroxidation leads to membrane damage and consequently organs dysfunction being this an important risk factor for atherosclerosis and coronary artery disease. 44,46,[48][49] Decreasing on lipid levels and consequently the reduction of lipid peroxidation were improved due to the high antioxidant potential of polyphenolic compounds that act by mechanisms of reaction inhibition in the peroxidation chain and could be reduce complication resulting from diabetes. [48][49] …”
Section: Discussionmentioning
confidence: 99%
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