2010
DOI: 10.1254/jphs.10014fp
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Effects of Acarbose on the Acceleration of Postprandial Hyperglycemia–Induced Pathological Changes Induced by Intermittent Hypoxia in Lean Mice

Abstract: Postprandial hyperglycemia (PPH) and intermittent hypoxia related to the sleep apnea syndrome are important predictors of cardiovascular disease. We investigated the effects of intermittent hypoxia on pathological changes in the left ventricular (LV) myocardium caused by PPH in lean mice and evaluated the influence of acarbose, an α-glucosidase inhibitor. Male C57BL/6J mice aged 8 weeks were exposed to intermittent hypoxia (8 h/day during the daytime) or kept under normoxia. PPH was induced by restriction of f… Show more

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Cited by 16 publications
(8 citation statements)
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References 44 publications
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“…This spike is reduced by ACA (Balfour & McTavish, ). Acarbose has been used clinically to prevent postprandial hyperglycemia for many years, and there are several reports showing its ability to limit or prevent postprandial hyperglycemia in mice as well (Frantz et al ., ; Kim et al ., ; Miyamura et al ., ). The glucose spike during a meal is blunted because acarbose inhibits α‐glucosidases in the intestine, thereby slowing the digestion of starches and disaccharides to glucose.…”
Section: Introductionmentioning
confidence: 97%
“…This spike is reduced by ACA (Balfour & McTavish, ). Acarbose has been used clinically to prevent postprandial hyperglycemia for many years, and there are several reports showing its ability to limit or prevent postprandial hyperglycemia in mice as well (Frantz et al ., ; Kim et al ., ; Miyamura et al ., ). The glucose spike during a meal is blunted because acarbose inhibits α‐glucosidases in the intestine, thereby slowing the digestion of starches and disaccharides to glucose.…”
Section: Introductionmentioning
confidence: 97%
“…This spike is reduced by ACA (Balfour & McTavish, ). Acarbose has been widely used clinically to prevent postprandial hyperglycemia, and several reports (Frantz et al, ; Miyamura et al, ) demonstrate its ability to reduce or prevent postprandial hyperglycemia in mice. The glucose spike during a meal is blunted because acarbose inhibits α‐glucosidase, thus reducing the rate at which polysaccharides are digested, as well as reducing sugar uptake.…”
Section: Introductionmentioning
confidence: 99%
“…This was also supported by animal studies in which exposure to acarbose was associated both with prevention of cardiac interstitial fibrosis and cardiomyocyte hypertrophy in a model of intermittent hypoxia. 42 The landmark Study to Prevent Non-Insulin-Dependent Diabetes Mellitus (STOP-NIDDM) Trial evaluated the efficacy of 3 years of treatment with acarbose vs. placebo in preventing the transition to overt diabetes among 1429 patients with IGT. 43 Targeting postprandial hyperglycaemia with acarbose was not only found to be associated with a 36% reduction of new onset diabetes, but also with a highly significant reduction of myocardial infarction (1 vs. 12, p = 0.0226) and any CV event (15 vs. 32, p = 0.0326) as assessed by a post hoc analysis of secondary outcomes (Figure 3).…”
Section: Intervening On Postprandial Hyperglycaemia: Acute and Longermentioning
confidence: 99%