“…Aquaculture is described as the production of aquatic organisms, including fish, invertebrates, mollusks, and aquatic plants (5).Common carp is the most widely cultivated fish in the world, it has a high growth rate, continental habits, high fertility, flexible nature, ease of adaptation to artificial feeds, resistance to diseases and harsh environmental conditions (4,5,23). Fish health is an indicator of the pollution of the aquatic environment (6,7,26).…”