“…Heavy metals present a risk for primary and secondary consumers and ultimately humans [5].Though some metals, e.g., Mn, Cu, Zn, Mo, and Ni are essential or beneficial micronutrients for microorganisms, plants, and animals, at high concentrations all metals have strong toxic effects and are environmental treat. Previous studies have showed that Hg, Zn, Cd, Co, Pb, Cu, As, Al, Cr, and Ni reduce the germination of many kinds of seeds [6][7][8][9][10][11][12].…”