The welfare assessment model in poultry under different rearing systems has gained increasing importance. An economically profitable approach for improvement of laying hens welfare during the hot summer period is diet's supplementation with specific additives (microelements, vitamins, and minerals) to satisfy the body's needs under heat stress. The purpose of the present study was to evaluate the welfare of DeKalb Brown laying hens (n=295) whose feed was supplemented with either 10 mg/kg Larginine or with the combination 10 mg/kg L-arginine and 250 mg/kg vitamin C during the hot summer days, using a mathematical assessment model. The laying hens' welfare was scored on the basis of birds' behaviour, plasma corticosterone levels, blood biochemical parameters (glucose, cholesterol, creatinine, total protein and triglycerides) and rearing microclimatic parameters. The behaviour was observed by a video camera accounting the number of birds engaged in specific forms of activity: ingestive (ingestion of water or food), gregarious (moving, resting, egg-laying, dust bathing and feather cleaning), sexual and agonistic behaviour. The plasma corticosterone levels were assayed by means of commercial ELISA kit. Blood biochemical indices -cholesterol, glucose, creatinine, total protein and triglycerides were determined on an automated biochemical analyzer. The welfare score of DeKalb Brown laying hens during the hot period from the control group was 33.33% that of the group supplemented with L-arginine -66.67 %, and in birds supplemented with arginine and vitamin C -73.33 % due to the synergic heat stress-reducing effect of both compounds.