Effect of sesame seeds or oil supplementation to the feed on some physiological parameters in Japanese Quail

Mohamed, Naglaa El-Shahat; Wakwak, M.M.

doi:10.1016/j.jrras.2013.12.003

Cited by 12 publications

(7 citation statements)

References 39 publications

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“…The significant decrease in blood ALT with SM in the present study is compatible with results obtained by Mohamed and Wakwak (2014), they indicate that SM has the ability to reduce transaminase activity because of it is sesamin and sesameolin contents, which play an important role in preventing oxidative damage in hepatic cells. In addition, sesame seeds have an effective antioxidant capacity because they contain phenolic compounds, flavonoids, vitamins E and C, and lecithin, these components have the ability to prevent free radicals' formation and remove those that have already formed (Nadeem et al, 2014).…”

Section: Discussionsupporting

confidence: 93%

“…Partial replacement of SM in the present study leads to increased thyroid hormones compared to the control group, which may be responsible for higher body weight gain through increasing basal metabolic rate. Similar findings were noticed by Saleh and Amer (2009). Silva (2003) explained that the increase in thyroid hormone levels may be due to the relationship between fat metabolism and thyroid activity, which increases as a result of increased fat intake and has an important role in increasing appetite.…”

Section: Discussionsupporting

confidence: 91%

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Growth performance, nutrient digestion, rumen fermentation and blood biochemistry in response to partially replacing cottonseed cake with sesame meal in a lamb feedlot diet

Abdullah,

Gomaa,

Hassan

et al. 2023

Animal Physiology Nutrition

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Recently, it is necessary to formulate high‐quality, balanced and low‐cost rations for ruminants from nontraditional sources. The present study conducted to investigate the impact of partially replacing corticated cottonseed (CS) cake with sesame meal (SM) in a lamb feedlot diet on growth performance, nutrient digestion, rumen fermentation and blood biochemistry. Fifteen growing lambs with an initial body weight of 27.4 ± 1.2 kg (6–7 months old) were randomly assigned into three equal groups (n = 5). Lambs in control group (CS) fed a basal diet, while 8% and 16% SM were used to replace an equal portion of corticated CS cake in the second (8SM) and third (16SM) groups respectively. Results showed that most parameters of growth performance and nutrient digestibility were significantly improved (p < 0.05) with the partial replacement of SM (8SM and/or 16SM). Regarding ruminal parameters, ruminal pH and total volatile fatty acids concentration increased (p < 0.05), while ammonia level and total protozoa count decreased with the partial replacement of SM. Moreover, blood parameters showed variant responses to SM partial replacement. Total protein increased, and glucose decreased significantly with 16SM, while cholesterol showed a significant decreasing with both SM replacement levels. SM may substitute CS cake in lamb diet without detrimental effects on performance, digestibility and ruminal fermentation.

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Section: Discussionsupporting

confidence: 93%

Section: Discussionsupporting

confidence: 91%

Growth performance, nutrient digestion, rumen fermentation and blood biochemistry in response to partially replacing cottonseed cake with sesame meal in a lamb feedlot diet

Abdullah,

Gomaa,

Hassan

et al. 2023

Animal Physiology Nutrition

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“…Nevertheless, the findings indicated that some symptoms associated with zinc deficiency such as the reduction in Zndependent enzymes activities rectified with sesame oil supplementation. This means that sesame oil has antioxidative capacity [60], in addition to its anti-hyperglycemic and zinc conservation efficacy.…”

Section: Discussionmentioning

confidence: 99%

Effect of Zinc Deficiency on Blood Glucose, Lipid Profile, and Antioxidant Status in Streptozotocin Diabetic Rats and the Potential Role of Sesame Oil

Beloucif

Kechrid

Bekada

2021

Biol Trace Elem Res

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Zinc is recognized to have a crucial function in insulin production. As a result, its absence may have a deleterious impact on the progression of diabetes and associated consequences. So, this study was undertaken to evaluate the effect of sesame oil on biochemical parameters, zinc status, and oxidative stress biomarkers in streptozotocin (STZ)-induced diabetic rats fed zinc-deficient diet. Rats were divided into four groups. The first group consisted of non-diabetic rats that were fed in a sufficient zinc diet, whereas the second was a diabetic group which received also sufficient zinc diet, while the third and fourth groups were diabetic rats fed in a deficient zinc diet, one was non-treated and the other was treated with sesame oil 6% diet for 27 days. Zinc deficiency has affected the weight of the diabetic animals. It was also noticed that inadequate dietary zinc intake increased concentrations of glucose, cholesterol, triglycerides, malondialdehyde, and transaminases activities. Furthermore, zinc deficiency feed provoked a decrease in zinc level in tissues (femur, liver, and pancreas); glutathione concentration; and lactic dehydrogenase, amylase, catalase, superoxide dismutase, and glutathione-S-transferase activities. However, sesame oil treatment ameliorated all the previous parameters approximately to their normal values. It was found out that sesame oil supplementation is a potent factor in mitigating the oxidative severity of zinc deficiency in diabetes through its effective antioxidant potential.

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“…Serum creatinine and blood urea nitrogen (BUN) levels are useful marker of a regular filtration in the kidney [ 47 ]. Creatinine levels usually rise later than BUN, and thus reflect more chronic condition [ 46 ].…”

Section: Resultsmentioning

confidence: 99%

Protective and ameliorative effect of sea buckthorn leaf extract supplementation on lead induced hemato-biochemical alterations in Wistar rats

et al. 2016

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Aim:To evaluate the protective and ameliorative effect of aqueous sea buckthorn leaf extract (SLE) on hemato-biochemical profile in lead intoxicated Wistar rats.Materials and Methods:An experiment was conducted for 60 days. 36 adult male Wistar rats with a mean body weight of 177.8±12.6 g were divided into five groups and were subjected to various daily oral treatment regimens. Group I served as a negative control receiving only feed and water, Group II (positive control for lead) received lead acetate at 250 ppm in drinking water, and Group III (positive control for SLE) received SLE at 100 mg/kg b.wt. Animals in Group IV received a combination of lead acetate at 250 ppm in drinking water for the first 45 days and SLE at 100 mg/kg b.wt. throughout the experimental period of 60-day, and in Group V for the last 15 days of the trial after the administration of lead acetate until the first 45 days of the trial to study the protective and ameliorating effects of SLE, respectively. Blood samples were collected from retro-orbital fossa of each rat on 0th, 45th, and 60th day of the experiment for hemato-biochemical analysis including hemoglobin (Hb), packed cell volume (PCV), serum total protein, albumin, globulin, albumin:globulin ratio, cholesterol, urea, and creatinine.Results:Significantly (p<0.01) lower levels of serum total proteins and albumin, and a significantly (p<0.01) higher serum cholesterol, urea and creatinine levels were observed in Group II (lead intoxicated group) in comparison to Group I (negative control). Administration of SLE at 100 mg/kg body wt. to lead intoxicated Wistar rats resulted in normalization of almost all the biochemical parameters studied in both the treatment Groups, i.e., IV and V (protective and ameliorative). However, the effects were more pronounced in the protective group. No effects of SLE supplementation were observed on Hb levels. PCV levels improved in protective groups, but no effect was observed in ameliorative group in comparison to lead intoxicated groups.Conclusion:SLE administration at 100 mg/kg b.wt. to lead intoxicated Wistar rats may be used to protect/ameliorate lead induced biochemical alterations in Wistar rats.

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Effect of sesame seeds or oil supplementation to the feed on some physiological parameters in Japanese Quail

Cited by 12 publications

References 39 publications

Growth performance, nutrient digestion, rumen fermentation and blood biochemistry in response to partially replacing cottonseed cake with sesame meal in a lamb feedlot diet

Growth performance, nutrient digestion, rumen fermentation and blood biochemistry in response to partially replacing cottonseed cake with sesame meal in a lamb feedlot diet

Effect of Zinc Deficiency on Blood Glucose, Lipid Profile, and Antioxidant Status in Streptozotocin Diabetic Rats and the Potential Role of Sesame Oil

Protective and ameliorative effect of sea buckthorn leaf extract supplementation on lead induced hemato-biochemical alterations in Wistar rats

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