2018
DOI: 10.19045/bspab.2018.700201
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Effect of priming on okra cultivars with different single super phosphate (SSP) concentrations

Abstract: The experiment was conducted at New Horticulture Research Farm Malakandher, The University of Agriculture, Peshawar, Pakistan during the year 2016. The experiment was laid out according to Randomized Complete Block Design (RCBD) with 2 factor factorial, having 24 treatments each replicated three times. Factor (A) consisted of okra cultivars (Punjab Selection, Sabz Pari, Supper Green and Swat Green). Factor (B) consisted of different single super phosphate concentrations {0.5%, 1%, 1.5% and 2%}.Seeds were prime… Show more

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