Effect of nitrogen, phosphorus and zinc fertilization on yield and quality of<i>kharif</i>fodder -A review

Mohan, S.; Singh, Magan; Kumar, Rakesh

doi:10.5958/0976-0741.2015.00025.2

Cited by 22 publications

(24 citation statements)

References 21 publications

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“…Nitrogen (N) and phosphorus (P) are two of the most important plant nutrients affecting growth and development of wheat.N is an essential constituent of proteins, nucleic acids, and secondary metabolites (Ranjan et al, 2016) and the availability of N is a key determinant of wheat yield (Mohan et al, 2015). Most of the Indian soils are deficient in N and this is likely to occur in lighttextured sandy soils leached by heavy rainfall or excessive irrigation and in soilhaving low organic matter.…”

Section: Introductionmentioning

confidence: 99%

Morpho-physiological and oxidative responses of nitrogen and phosphorus deficiency in wheat (Triticum aestivum L.)

Singh

Jaiswal

Sheokand

et al. 2018

IJARe

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Wheat is one of the most important cereal crops in India.Nitrogenand phosphorus arethe major nutrients, which are deficient in Indian soil; hence the effectsof this deficiency on morpho-physiological response and antioxidant metabolism were studied in wheat to improve the knowledge and understanding of adaptive responses of plants.Two wheat genotypes WH1080 and WH1105 were raised hydroponically for 15 and 25 days, using germination paper with four treatments- T1(0%N+0%P), T2(0%N+100%P), T3(100%N+0%P), T4(100%N+100%P). It was found that root/ shoot ratioincreased, however total soluble sugar content decreased. An increase of 8.1% was observed in WH1105 as compared to WH1080 in terms of root/shoot ratio. Lipid peroxidation and H2O2 content increased with decreasing nitrogen and phosphorus levels, which led to production of antioxidant enzyme as superoxide dismutase (EC 1.15.1.1) and catalase (EC 1.11.1.6). It was found thatoxidative stress was greater under the deficiency of nitrogen as compared to that of phosphorus.

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Section: Introductionmentioning

confidence: 99%

Morpho-physiological and oxidative responses of nitrogen and phosphorus deficiency in wheat (Triticum aestivum L.)

Singh

Jaiswal

Sheokand

et al. 2018

IJARe

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“…Production of CP biomass is also influenced by the DM production. In fodder crops such as sorghum, sudan grass, and pearl millet, improvement of crude protein, ether extract, and digestible dry matter yields were reported upon N application (Mohan et al, 2015). Ayub et al (2002) reported that quality parameter of forage sorghum, such as CP, EE, and ash content, increased with the increased level of N fertilization.…”

Section: Biomass Productionmentioning

confidence: 99%

Productivity, Nutrient Composition, and Hydrocyanic Acid Concentration of Super-2 Forage Sorghum at Different NPK Levels and Planting Spaces

Astuti

Suhartanto

Umami

et al. 2019

Trop. Anim. Sci. J.

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Low digestibility and toxicity of hydrocyanic acid (HCN) in sorghum forage are disadvantage for ruminant. Appropriate fertilizer application and planting strategy can improve sorghum yield and quality. A field experiment was aimed to investigate the productivity, nutrients content, and HCN concentration of Super-2 forage sorghum (Sorghum bicolor (L) Moench) at different planting spaces and levels of NPK fertilizer. The seeds were planted according to 3×3 factorial design in which the first factor was planting space (J1= 90×20 cm, J2= 75×25 cm, and J3= 60×30 cm) and the second factor was three levels of NPK fertilizer (P1= 0 kg/ha; P2= 100 kg/ha; and P3= 200 kg/ha, respectively). Crude protein (CP), crude fiber (CF), and HCN concentration were affected by the interaction of NPK levels × planting spaces (p<0.05). The CP and HCN content increased as NPK levels increased at all planting space patterns while CF content decreased. NPK fertilizer application significantly increased yield production (DM, OM, and CP productions), whereas planting space treatment did not show any improvement except for CF that significantly lower on 60×30 cm planting space. Sorghum receiving 200 kg/ha of NPK at 60×30 cm planting space produced the highest CP and the lowest CF content, resulting in the highest OM and CP biomass production. In conclusion, NPK fertilizer significantly improved productivity and nutrients composition and in the same way, also increased HCN concentration of sorghum Super-2 varieties.

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“…Bu denemede yıllar arasında önemli bir farklılık ortaya çıkmamıştır. Yemlik mısır ve sorgum bitkilerinde de azot, fosfor ve çinkolu gübre uygulamaları sonucunda bitki boylarının arttığı ifade edilmiştir (Hani et al, 2006;Mohan et al, 2015). Bu sonuç Kader et al (2002); Ayub et al (2002); Grazia et al, (2003); Abdili et al, (Çakmakçı, 2005).…”

Section: Araştırmada Elde Edilen Verilerin Varyans Analizleri Deunclassified

“…Bitki gelişimini uyaran kök bakterileri, siderofor senteziyle toprakta sınırlı oranda olan demiri alarak, patojenlerin gelişmesini engellemektedirler (Bayrak ve Ökmen, 2014 Ayrıca çinko bitkilerde fosfor, azot ve demir gibi elementler arasındaki ilişkileri de etkilemektedir. Fosfor, çinko üzerinde zıt bir etkiye sahiptir (Mousavi et al, 2007;Alloway, 2008;Efe and Yarpuz, 2011;Mohan et al, 2015). Biyolojik gübreler tarımda çevre kirliliğini azaltmasının yanı sıra sağlıklı ürünlerin elde edilmesinde ve sonuçta insan sağlığının korunmasında da önemli rol oynamaktadır.…”

Section: Introductionunclassified

The Effects of Iron, Zinc and Bio-Fertilizers on Yield and Some Properties of Soybean (Glycine max (L) Merril) in Calcareous Soil Conditions

Çomaklı

Pejuhan²

2018

Alınteri Zirai Bilimler Dergisi

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Keywords:Forage sobean (Glycine max. (L) Merril) biofertilizers foliar application iron zinc forage yield ÖZ İran (Urmiye)'da 2013 -2014 yıllarında 2 yıl süre ile yürütülen bu çalışmada, yemlik soyanın kuru madde verimi ve bazı verim unsurları üzerine biyolojik gübre (kontrol, azot bağlayıcı ve fosfat çözücü) olarak Bitki Gelişimini Teşvik Eden Bakteri ile demir ve çinkonun yaprak gübre uygulaması şeklinde verilmesinin etkilerini belirlemek amacıyla yapılmıştır. Deneme, şansa bağlı tam bloklar deneme desenine göre dört tekerrürlü olarak kurulmuştur. Bu çalışmada yemlik soya (Glycine max. (L) Merril)'nın Williams çeşidinin tohumları, azot bağlayıcı (Azotobakter), fosfor çözücü (Pseudomonas putida, strain P13, Pantoea agglomerans, strain P5) bakteri ile demir ve çinko besin elementi gübreleri kullanılmıştır. Çalışmada bitki boyu, bitkide dal sayısı, yaprak alan indeksi (YAI), kuru madde verimi ve ham protein oranı incelenmiştir. Denemede elde edilen sonuçlara göre bitki boyunun 111,5 -142,5 cm, bitkide dal sayısının 2,5 -3,7 adet, yaprak alan indeksinin 5,9 -8,5, kuru madde veriminin 1243,9 -1696,5 kg/da ve ham protein oranının ise %13,2 -16,4 arasında olduğu tespit edilmiştir. Deneme alanı toprakları çinko, demir ve fosfor yönünden yetersiz olduğu için fosfat çözücü (Pseudomonas putida, strain P13, Pantoea agglomerans, strain P5) bakteri ile demir ve çinko uygulamalarının ve ayrıca azot bağlayıcılarının (Azotobakter) yemlik soyanın verim ve kalitesi üzerine olumlu ve önemli bir etki yaptığı gözlemlenmiştir.In this study, carried out in 2013-2014 for two years in Iran ( Urmia) was aimed to determine the effects of foliar aplicaton of iron and zinc with applied of Plant Growth Promoting Rhizobacteria as biofertilizers (control, nitrogen fixing and phosphate solvent) on forage yield and some quality properties of soybean forage. The experiment was established in randomized complete blocks arrangement with four replications. In the study, were used soybean (Glycine max (L) Merril) Williams cultivar and nitrogen fixing (Azotobacter), phosphate solvent (Pseudomonas putida, strain P13, Pantoea agglomerans, strain P5) bacteria and Zinc and Iron micronutrients fertilizer. In this study, plant height (PH), number of branch per plant (BPP), leaf area index (LAI), dry matter yields (DMY) and crude protein percentage characteristics were investigated. According to the results, plant height, number of branch per plant, leaf area index (LAI), dry matter yield (DM) and crude protein percentage (CPP) varied between 111. 5-142.5 cm; 2.5-3.7; 5.9-8.5; 12439-16965 and 13.2-16.4 respectively. The positive responses were observed for phosphate solvent (Pseudomonas putida, strain P13, Pantoea agglomerans, strain P5) bacteria, nitrogen fixing bacteria (Azotobakter) and foliar aplicaton of iron and zinc, since the soils of experiment plots were poor of this element on yield and quality of foarage soybean.

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Effect of nitrogen, phosphorus and zinc fertilization on yield and quality ofkhariffodder -A review

Cited by 22 publications

References 21 publications

Morpho-physiological and oxidative responses of nitrogen and phosphorus deficiency in wheat (Triticum aestivum L.)

Morpho-physiological and oxidative responses of nitrogen and phosphorus deficiency in wheat (Triticum aestivum L.)

Productivity, Nutrient Composition, and Hydrocyanic Acid Concentration of Super-2 Forage Sorghum at Different NPK Levels and Planting Spaces

The Effects of Iron, Zinc and Bio-Fertilizers on Yield and Some Properties of Soybean (Glycine max (L) Merril) in Calcareous Soil Conditions

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