2013
DOI: 10.1111/fwb.12158
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Effect of leaf litter characteristics on leaf conditioning and on consumption by Gammarus pulex

Abstract: Summary Terrestrial leaf litter inputs provide an essential energy source for many freshwater organisms. Processing of leaf litter involves several physicochemical and biological factors but always starts with the colonisation of leaves by aquatic hyphomycetes. Here, we document changes occurring on leaf tissues of three tree species, alder, hornbeam and oak, with contrasted leaf properties. Changes in the mechanical properties of leaves and in fungal growth were followed at 10, 25, 35, 45 and 55 days of imm… Show more

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Cited by 47 publications
(40 citation statements)
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References 54 publications
(103 reference statements)
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“…In the winter, disks from each leaf species were stream-conditioned in the same water body by the same pool of hyphomycete species under natural conditions, according to the description of Foucreau et al [27]. As this study monitored the consumption rate of leaf litter by shredders, leaves had to be conditioned for long enough so that gammarids consumed enough leaves to obtain a consumption rate.…”
Section: Methodsmentioning
confidence: 99%
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“…In the winter, disks from each leaf species were stream-conditioned in the same water body by the same pool of hyphomycete species under natural conditions, according to the description of Foucreau et al [27]. As this study monitored the consumption rate of leaf litter by shredders, leaves had to be conditioned for long enough so that gammarids consumed enough leaves to obtain a consumption rate.…”
Section: Methodsmentioning
confidence: 99%
“…As this study monitored the consumption rate of leaf litter by shredders, leaves had to be conditioned for long enough so that gammarids consumed enough leaves to obtain a consumption rate. Due to initial differences in leaf toughness and in the conditioning rate, alder leaves were conditioned for 10 d, whereas hornbeam leaves were conditioned for 25 d, and oak leaves for 35 d [27]. Before and at the end of the conditioning, the biomechanical characteristics and leaf thickness were measured according to Dehedin et al [44] and Foucreau et al [27].…”
Section: Methodsmentioning
confidence: 99%
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“…Leaves of Alnus glutinosa (black alder), a species that features comparably low C:N ratios of <20 (e.g., Foucreau et al, 2013) and is decomposed in freshwater systems relatively fast (e.g., Schindler and Gessner, 2009), were collected in October 2012 near Landau, Germany (49 11 0 N; 8 05 0 E) and stored at À20 C until further processing. Following the procedure described by Zubrod et al (2011), leaves were deployed for 14 days in fine-mesh bags in the Rodenbach, Germany (49 33 0 N, 8 02 0 E), upstream of any agricultural activity, settlement, and wastewater inlet, to establish a natural microbial community.…”
Section: Sources Of Leaves Microorganisms and Gammaridsmentioning
confidence: 99%