2022
DOI: 10.1088/1755-1315/1010/1/012037
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Effect of iron nanopowder on the physiological resistance of winter wheat to low temperatures

Abstract: This paper shows the effect of iron nanopowder on productivity and physiological and biochemical processes, the metal is used at an optimal concentration of 1 g per hectare (seeding rate) of winter wheat variety Moskovskaya 56. Iron nanopowder is quite effective in dressing winter wheat before sowing. At the same time, it increases the length of the roots of experimental winter wheat plants by 22.8%, and also increases the dry weight of plants by 8.9%, which is associated with its biocatalytic properties. The … Show more

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