2015
DOI: 10.1017/s1751731114002183
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Effect of intake on fasting heat production, respiratory quotient and plasma metabolites measured using the washed rumen technique

Abstract: The objective was to investigate the effect of intake before fasting on concentrations of metabolites and hormones, respiratory quotient (RQ) and fasting heat production (HP) using the washed rumen technique and to compare these values with those from the fed state. Six Holstein steers (360 ± 22 kg) were maintained at 21°C and fed three different energy intakes within a replicated 3 × 3 Latin square design with 21-day periods. Steers were fed alfalfa cubes to provide 1.0, 1.5 and 2.0 × NE m during 19 days of e… Show more

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Cited by 6 publications
(4 citation statements)
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“…Higher CO 2 production compared with the present study was observed by Jonker et al (2018) where 623 g/day of CO 2 was produced, this resulted in more O 2 being consumed by the animals when in the PAC. Animals in their fasting state should have a RQ of approximately 0.73 ( Marston, 1939 ) or lower ( Cock et al, 1967 ; Kim et al, 2015 ). Jonker et al (2018) found a RQ of 0.56 for lambs; however, the RQ in this study was 0.66; which is low considering animals were not fully fasted and were only removed from feed for 1 h prior to measurement.…”
Section: Discussionmentioning
confidence: 99%
“…Higher CO 2 production compared with the present study was observed by Jonker et al (2018) where 623 g/day of CO 2 was produced, this resulted in more O 2 being consumed by the animals when in the PAC. Animals in their fasting state should have a RQ of approximately 0.73 ( Marston, 1939 ) or lower ( Cock et al, 1967 ; Kim et al, 2015 ). Jonker et al (2018) found a RQ of 0.56 for lambs; however, the RQ in this study was 0.66; which is low considering animals were not fully fasted and were only removed from feed for 1 h prior to measurement.…”
Section: Discussionmentioning
confidence: 99%
“…An average of 400 g extrusa was collected, which was stored in identified plastic bags and transported inside a Styrofoam box to the Animal Nutrition Laboratory/FCA/UFGD. After collecting the extrusa, the ruminal content was changed between the animals according to the diet change, with the purpose of reducing the adaptation period (KIM et al, 2014;OSMARI et al, 2017) Forage and supplement samples were analyzed for dry matter (DM: method 930.15), crude protein (PB: Nx6.25, method 984.13), ether extract (EE: method 920.39) and mineral matter (MM: 942.05) according to AOAC methodologies (2016). The contents of acid detergent fiber (ADF) were determined as described by Van Soest and Robertson (1999); lignin content (LIG) was obtained by oxidation with potassium permanganate (Van Soest and Wine, 1968).…”
Section: Methodsmentioning
confidence: 99%
“…More advanced microfluidic chips have been developed to incorporate other features of the intestine. Lipopolysaccharides (LPS) endotoxin and human peripheral blood mononuclear cells (PBMCs) were added in the chip to model intestinal inflammation [126]. The complex community of both aerobic and anaerobic human gut microbiome could also be co-cultured with the human intestinal cells due to the oxygen gradient established by the flow of oxygenated medium in the lower channel inside an anaerobic chamber [127].…”
Section: Current In Vitro Models Of the Intestinementioning
confidence: 99%