1961
DOI: 10.5274/jsbr.11.4.320
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Effect of gibberellic acid on sucrose, purity and weight of sugar beets

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Cited by 3 publications
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“…However, Nelson and Wood [33] reported that applying gibberellic acid at 100 mg/L on the same dates (3 to 6 weeks before harvest time) decreased sucrose percentage. Peterson [34] found that applying potassium salt and GA 3 at concentrations of 10 and 100 mg/L to the foliage early in the growing season had little effect on either sucrose content or root yield. El-Fiki et al [35] indicated that spraying GA 3 at 300 mg/L 70 days after sowing increased the TSS percentage by 18.9 and 14.2% and sucrose content by 24.1 and 12.2%, compared with the control treatment (without spraying) in the first and second seasons, respectively.…”
Section: Introductionmentioning
confidence: 99%
“…However, Nelson and Wood [33] reported that applying gibberellic acid at 100 mg/L on the same dates (3 to 6 weeks before harvest time) decreased sucrose percentage. Peterson [34] found that applying potassium salt and GA 3 at concentrations of 10 and 100 mg/L to the foliage early in the growing season had little effect on either sucrose content or root yield. El-Fiki et al [35] indicated that spraying GA 3 at 300 mg/L 70 days after sowing increased the TSS percentage by 18.9 and 14.2% and sucrose content by 24.1 and 12.2%, compared with the control treatment (without spraying) in the first and second seasons, respectively.…”
Section: Introductionmentioning
confidence: 99%
“…Neither of these PGRs influenced sugar content at Sutton Bonington in 1985 (Table 4). Peterson (1961) and Nelson & Wood (1958) could also find no effect of GA on sugar storage.…”
Section: Sucrose Accumulation and Fractionationmentioning
confidence: 91%