Effect of Dietary Carbohydrate-Lipid Ratio on Growth, Body Composition and Digestive Enzyme Activities of Juvenile Goldfish (Carassius auratus)

Belsare, S. S.; Dhaker, H. S.; Pawase, A. S.; Joshi, Vineeta; Mohite, S. A.; Shelke, S.K.

doi:10.5958/0974-181x.2017.00005.1

Cited by 3 publications

(1 citation statement)

References 22 publications

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“…In the 8th week, intestinal amylase activity decreased as dietary carbohydrate levels increased. In juvenile goldfish (Carassius auratus) (Belsare et al, 2017) and Chinese sucker (Myxocyprinus asiaticus) (Wang et al, 2010), similar results were observed. Pannhof and Plantikow (1983) reported that the reason may be that the digestive enzymes in the fish's intestine were adsorbed by the starch and inhibit its vitality, and the speed of the high-starch feed through the digestive tract of fish is twice that of the high protein feed, which means that the length of time for hydrolysis of high-starch feed in the digestive tract was reduced.…”

Section: Effect Of Feed Carbohydrate Level On the Function Of Snakehe...mentioning

confidence: 57%

Effects of different carbohydrate levels in puffed feed on digestive tract morphological function and liver tissue structure of snakeheads (Channa argus)

et al. 2019

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The snakeheads are delicate and tender, and it is a high-quality healthcare product with comprehensive nutrition and delicious meat. The snakeheads meat contains up to 16.94% protein; the fat content is only 0.22%, and the protein composition is obviously superior to the vegetable protein, and it is rich in mineral nutrients such as calcium, phosphorus, iron and zinc which are necessary for the human body (Conceição, Dersjant-Li, & Verreth, 1998). Its nourishing medicinal value is also favoured by the majority of people (War, 2011). However, global

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Section: Effect Of Feed Carbohydrate Level On the Function Of Snakehe...mentioning

confidence: 57%

Effects of different carbohydrate levels in puffed feed on digestive tract morphological function and liver tissue structure of snakeheads (Channa argus)

et al. 2019

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High carbohydrate increases amylase, plasma glucose, and gene expression related to glycolysis in giant gourami Osphronemus goramy

Sari

Ekasari

Nasrullah

et al. 2022

Fish Physiol Biochem

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Glucose homeostasis and glucose tolerance were impaired with elevated lipid to starch ratios in practical diets for the omnivorous genetically improved farmed tilapia Oreochromis niloticus

Chen

Zhu

et al. 2020

Aquaculture

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Effect of Dietary Carbohydrate-Lipid Ratio on Growth, Body Composition and Digestive Enzyme Activities of Juvenile Goldfish (Carassius auratus)

Cited by 3 publications

References 22 publications

Effects of different carbohydrate levels in puffed feed on digestive tract morphological function and liver tissue structure of snakeheads (Channa argus)

Effects of different carbohydrate levels in puffed feed on digestive tract morphological function and liver tissue structure of snakeheads (Channa argus)

High carbohydrate increases amylase, plasma glucose, and gene expression related to glycolysis in giant gourami Osphronemus goramy

Glucose homeostasis and glucose tolerance were impaired with elevated lipid to starch ratios in practical diets for the omnivorous genetically improved farmed tilapia Oreochromis niloticus

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