Abstract:Two experiments were conducted to evaluate the effect of supplemental vitamin E and (or) Se, provided either in the diet or by injection, on humoral antibody production in weanling swine after an antigenic challenge with sheep red blood cells (SRBC). In the first experiment, a 2 x 2 factorial design was used, with pigs fed either 0 or .5 ppm Se and 0 or 220 IU vitamin E/kg diet. The basal diet contained a natural Se and alpha-tocopherol content of .02 ppm and 7 mg/kg, respectively. In a second 2 x 2 factorial … Show more
“…Thus, a relatively narrow range of selenium concentrations must be maintained for optimal function of the immune system. 2,3,7,12,13,16,21,25,27,29,30,32 This study and results of a field investigation failed to clarify the association between subclinical selenium toxicosis and abortion/perinatal mortality. However, data from a limited number of animals suggest that current values indicative of perinatal selenium toxicosis (Ն3 ppm) may underestimate the resistance of animals to chronic selenium toxicosis and that marked elevations in hepatic selenium concentration (Ͼ9 ppm) may be clinically relevant.…”
Section: Discussionmentioning
confidence: 91%
“…2,14,21,32 Results from this study indicate that elevated selenium intake adversely affects several bovine leukocyte function parameters. Although outward signs of selenium toxicosis were not apparent, the ability of cultured lymphocytes to produce antibody following stimulation was significantly depressed in cows from both selenium-supplemented groups.…”
Abstract. A field investigation conducted by the South Dakota Animal Disease Research and DiagnosticLaboratory suggested that subclinical selenium toxicosis in pregnant cows may have contributed to an outbreak of aborted/stillborn calves in a high-selenium region of South Dakota. This study was undertaken to evaluate the relationship between abortion and subclinical selenium toxicosis in the dam and to assess the effects of subclinical selenium toxicosis on the bovine immune system. Fifteen pregnant cows were fed diets containing 0.25 (control), 6.0, and 12.0 ppm selenium beginning at 80-110 days gestation. Although selenium toxicosis has been reported to cause abortion, this study failed to reproduce abortions. A single cow in the 12-ppm selenium treatment group gave birth to a weak calf, which subsequently died. This calf had myocardial lesions consistent with those described for selenium toxicosis and had hepatic selenium levels of 9.68 ppm (wet weight). Elevated dietary selenium resulted in the depression of several leukocyte function parameters in pregnant cows. A statistically significant depression in forced antibody response was identified in both selenium-supplemented groups. A significantly diminished mitogenic response to concanavalin A and pokeweed mitogen was also observed in the 12-ppm selenium group. Although a similar pattern of depression was also observed with phytohemagglutinin, differences were not significant. These findings indicate that even in the absence of clinical alkali disease, elevated selenium levels may adversely affect both pregnancy outcome and the bovine immune system.
“…Thus, a relatively narrow range of selenium concentrations must be maintained for optimal function of the immune system. 2,3,7,12,13,16,21,25,27,29,30,32 This study and results of a field investigation failed to clarify the association between subclinical selenium toxicosis and abortion/perinatal mortality. However, data from a limited number of animals suggest that current values indicative of perinatal selenium toxicosis (Ն3 ppm) may underestimate the resistance of animals to chronic selenium toxicosis and that marked elevations in hepatic selenium concentration (Ͼ9 ppm) may be clinically relevant.…”
Section: Discussionmentioning
confidence: 91%
“…2,14,21,32 Results from this study indicate that elevated selenium intake adversely affects several bovine leukocyte function parameters. Although outward signs of selenium toxicosis were not apparent, the ability of cultured lymphocytes to produce antibody following stimulation was significantly depressed in cows from both selenium-supplemented groups.…”
Abstract. A field investigation conducted by the South Dakota Animal Disease Research and DiagnosticLaboratory suggested that subclinical selenium toxicosis in pregnant cows may have contributed to an outbreak of aborted/stillborn calves in a high-selenium region of South Dakota. This study was undertaken to evaluate the relationship between abortion and subclinical selenium toxicosis in the dam and to assess the effects of subclinical selenium toxicosis on the bovine immune system. Fifteen pregnant cows were fed diets containing 0.25 (control), 6.0, and 12.0 ppm selenium beginning at 80-110 days gestation. Although selenium toxicosis has been reported to cause abortion, this study failed to reproduce abortions. A single cow in the 12-ppm selenium treatment group gave birth to a weak calf, which subsequently died. This calf had myocardial lesions consistent with those described for selenium toxicosis and had hepatic selenium levels of 9.68 ppm (wet weight). Elevated dietary selenium resulted in the depression of several leukocyte function parameters in pregnant cows. A statistically significant depression in forced antibody response was identified in both selenium-supplemented groups. A significantly diminished mitogenic response to concanavalin A and pokeweed mitogen was also observed in the 12-ppm selenium group. Although a similar pattern of depression was also observed with phytohemagglutinin, differences were not significant. These findings indicate that even in the absence of clinical alkali disease, elevated selenium levels may adversely affect both pregnancy outcome and the bovine immune system.
“…The influence of this intoxication on these parameters are poorly described in the literature for pigs; however, there are studies demonstrating hematotoxic and hepatotoxic actions of ZEA in rats and mice (Maaroufi et al 1996, Abbés et al 2006, Stadnik et al 2009). The evaluation of SRBC antibody titers was used extensively in the literature (Peplowski et al 1980, Bonnette et al 1990, Rotter et al 1994 to study the immune response of animals. It is known; however, that the immune response to different challenges is extremely complex.…”
Prepubertal gilts were fed with a diet containing zearalenone (ZEA) in a concentration of 0.75 mg/kg for 21 days. The effects of this mycotoxin on morphologic aspects of the reproductive tract as well as on complete blood count (CBC), serum biochemistry analysis (SBA) and humoral immune response against sheep red blood cells (SRBC) were evaluated. There was a significant increase (P<0.05) on the reproductive tract weight, vulvar area, height of the epithelial cells of endometrial glands and uterine mucosa. These results showed the ability of this nonsteroidal mycotoxin in mimicking actions of 17β estradiol at the concentration of 0.75mg/kg. No changes in weight gain, CBC, SBA parameters and humoral response against SRBC were observed.
“…This is important in maintaining cell membrane integrity and immune status of the animal. Low vitamin E in piglets induces a variety of lesions such as skeletal muscle degeneration, mulberry heart disease (Van Vleet, 1980) and depression of immune function (Peplowski et al, 1981 ). Ullrey (1981) also reported that vitamin E may also play a role in the immune response to infection.…”
(7, 14, 21 and 28 d post partum) were sampled from gilts. At farrowing 3 piglets from each gilt of both groups were injected with a-tocopherol at birth (500 IU) and at 7 and 14 d (1 000 IU) of age and 3 piglets were injected with saline and used as control. Blood samples were taken from the newborn piglets at birth and at 7, 14, 21, 28 and 35 d of age. a-Tocopherol concentration in the colostrum of gilts was significantly higher than in the milk. Plasma a-tocopherol concentrations and antibody titres to Keyhole limpet haemocyanin of piglets injected with vitamin E were significantly higher than the control piglets. Vitamin E injected piglets had significantly higher a-tocopherol concentrations in spleen, liver, kidney, heart, lung and hip muscle than the control piglets.vitamin E I immune status I dietary fat I piglet Résumé ― Effet de la vitamine E sur l'état immunitaire et sur la concentration en vitamine E plasmatique chez le porcelet. À 57 j de gestation, 12 truies (Yorshire) ont été partagées en 2 groupes.
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