Abstract:<div>Dietary fatty acids are associated with lipid health. We investigated the effect of the chain length </div><div>and the degree of saturation of fatty acids in dietary triglycerides on serum lipid profiles and </div><div>hepatic lipid metabolism in Wistar rats. Fat component of the basal diet (soybean oil) was </div><div>replaced with fats with fatty acids of different chain lengths and saturation and the serum lipids </div><div>were monitored for 150 d… Show more
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