2020
DOI: 10.1177/0263617420950994
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Effect of carbonization temperature on characterization and water vapor adsorption of coffee-shell activated carbon

Abstract: Coffee shells, which are abundant in cellulose and lignin, are good raw materials to prepare activated carbon. In this paper, coffee shells were selected as raw materials for activated carbon preparation by KOH chemical activation. Influence of carbonization temperature on adsorption capacity of water vapor over activated carbon was researched. Thermogravimetric analysis was employed to select the scope of carbonization temperature. Activation energies of coffee shells pyrolyzed at different heating rates were… Show more

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Cited by 18 publications
(15 citation statements)
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References 33 publications
(38 reference statements)
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“…Water molecules begin to fill micropores of carbon nanomaterial. This result is consistent with the finite simplification model of the Do-Do adsorption model …”
Section: Resultssupporting
confidence: 90%
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“…Water molecules begin to fill micropores of carbon nanomaterial. This result is consistent with the finite simplification model of the Do-Do adsorption model …”
Section: Resultssupporting
confidence: 90%
“…Figure (b–d) shows the surface microstructure of carbon nanomaterials modified by SDBS. The results showed that the pore nanostructure of CCNMs is reduced by the modification process, compared with that in our previous work . The element composition and content of carbon nanomaterials obtained by EDS are shown in Figure S3.…”
Section: Resultsmentioning
confidence: 47%
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