Abstract:Dairy calves must be fed appropriately to meet their nutritional needs, supporting optimal growth and development to achieve the recommended target age at first calving (AFC) of 24 months. Traditional restricted milk feeding practices suppress growth, contribute to negative welfare states and may result in malnutrition and immunosuppression. In this study a total of eight high yielding calves (four Holstein Friesian and four Sahiwal breed) whose average body weight was 44.8 kg and 58 kg respectively. The suppl… Show more
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