“…Breastfeeding confers many benefits to the developing child, such as the immune function improvement (Oddy et al, ) and for the mother, such as faster return to prepregnancy weight and decreased risk of some types of cancer, compared with infant formula feeding (Østbye, Krause, Swamy, & Lovelady, ). Breastfeeding provides protection against childhood obesity (Arenz & von Kries, ) and can improve the ability of children's self‐regulation of energy intake (Heinig, Nommsen, Peerson, Lonnerdal, & Dewey, ; Li et al, ). Also, breastfed babies are more likely to experience and accept new foods than formula‐fed babies, due to early exposure to food flavor via human milk (Hausner, Nicklaus, Issanchou, Mølgaard, & Møller, ).…”