2011
DOI: 10.1016/j.biortech.2010.08.059
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Effect of additives on fiber yield improvement for kraft pulping of kadam (Anthocephalus chinensis)

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Cited by 15 publications
(11 citation statements)
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“…The addition of 0.1% AQ increased both the screened yield and total yield of the stem and branch wood pulps. Similar results have been reported by several authors (Jiang, 1995;Çöpür et al, 2007;Akgül and Tozluoğlu, 2009;Biswas et al, 2011). This result could be attributed to carbohydrate retention increases with the addition of AQ (Li et al, 1998;Vaaler and Moe, 2001).…”
Section: Pulp and Paper Propertiessupporting
confidence: 88%
“…The addition of 0.1% AQ increased both the screened yield and total yield of the stem and branch wood pulps. Similar results have been reported by several authors (Jiang, 1995;Çöpür et al, 2007;Akgül and Tozluoğlu, 2009;Biswas et al, 2011). This result could be attributed to carbohydrate retention increases with the addition of AQ (Li et al, 1998;Vaaler and Moe, 2001).…”
Section: Pulp and Paper Propertiessupporting
confidence: 88%
“…Improving the viscosity by these additives preserved the degree of polymerization of the cellulose chains which resulted in higher viscosity by increasing the percentage of carbohydrate yield. Our data is in accordance with the literature (14,19,34,37,44,49,50) . The results pointed out that NaBH 4 preserved the carbohydrate chains and improved the viscosity of the pulps through to the lower kappa number (14,34) .…”
Section: Viscosity Of Pulpssupporting
confidence: 94%
“…The delignification selectivity is defined as the ratio of dissolved lignin to dissolved carbohydrates. It was calculated in Table 3 as mentioned by Biswas et al (50) .The amount of lignin removed by AQ or NaBH 4 is higher than that of Kraft pulp in both B/L ratios due to the delignification effect of these additives while PS retarded it. On the other hand, the carbohydrate loss was decreased with AQ, PS and NaBH 4 addition.…”
Section: Delignification Selectivitymentioning
confidence: 95%
“…A significant improvement in glucan recovery was achieved when 0.03-0.15% of AQ was added in the alkali pretreatment. The increased yields may be explained that AQ could block peeling reactions by oxidizing polysaccharide end groups (Biswas et al, 2011). For xylan recovery yields, addition of AQ resulted in slightly lower recovery yields compared to sodium hydroxide pretreatment without cooking additives.…”
Section: Sodium Hydroxide Pretreatment With Cooking Additivesmentioning
confidence: 98%