2004
DOI: 10.1111/j.1365-2109.2004.01041.x
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Effect of a feeding stimulant on feeding adaptation of gibel carp Carassius auratus gibelio (Bloch), fed diets with replacement of fish meal by meat and bone meal

Abstract: The objectives of the study were to investigate the effect of a feeding stimulant on feeding adaptation of gibel carp (Carassius auratus gibelio Bloch) fed diets with replacement of ¢sh meal by meat and bone meal (MBM), and whether or not the juvenile gibel carp could adapt to higher MBM level in the diet. Juvenile and adult gibel carp were tested. Two and one replacement levels were used for juvenile and adult ¢sh respectively. Each group of diets was set as two types with or without a unique rare earth oxide… Show more

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Cited by 29 publications
(15 citation statements)
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(14 reference statements)
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“…However, the palatability of MBM in the present work was not as good as those used by Robaina et al (1997) and Yang et al (2004). (3) Research has shown that nutrient utilization can be improved by combining different animal and plant protein sources (Bureau et al 2000;Webster et al 2000;Coyle et al 2004;Xue et al 2004). Generally, the inclusion of MBM at levels above 5% of the diet is not recommended (Kureshy et al 2000).…”
Section: In Plasmamentioning
confidence: 65%
“…However, the palatability of MBM in the present work was not as good as those used by Robaina et al (1997) and Yang et al (2004). (3) Research has shown that nutrient utilization can be improved by combining different animal and plant protein sources (Bureau et al 2000;Webster et al 2000;Coyle et al 2004;Xue et al 2004). Generally, the inclusion of MBM at levels above 5% of the diet is not recommended (Kureshy et al 2000).…”
Section: In Plasmamentioning
confidence: 65%
“…2006; Tibbetts et al. 2006), poorer amino acids profiles and palatability (Xue et al. 2004; Shapawi et al.…”
Section: Discussionmentioning
confidence: 99%
“…The limitations for most alternative proteins were lower digestibility (Luo et al 2006;Tibbetts et al 2006), poorer amino acids profiles and palatability (Xue et al 2004;Shapawi et al 2007). Rendered by-products from slaughter houses, such as MBM, PBM, BM and HFM have been successfully used in feeds for various fish species.…”
mentioning
confidence: 99%
“…Because of a higher growth rate it has almost replaced the crucian carp in current aquaculture in China. The nutritional studies of this fish have been widely conducted in our laboratory (Pei and Xie, 2004; Xue et al., 2004; Yang et al., 2004). However, the effects of dietary iron concentration on juvenile gibel carp have not yet been reported.…”
Section: Introductionmentioning
confidence: 99%