2003
DOI: 10.1080/0267257x.2003.9728216
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Editorial: Marketing to Children

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Cited by 5 publications
(4 citation statements)
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“…Similarly, marketing and policy researchers view children as a vulnerable segment worthy of special protections (Baker, Gentry, and Rittenburg 2005). For example, recent special issues of different journals have explored the controversies surrounding marketing and advertising to children (Oates, Blades, and Gunter 2003), children's susceptibility to advertising (Friestad and Wright 2005), and the influence of the marketplace on childhood obesity (Moore 2007). Contemporary discourses construct childhood as a special space that should be protected.…”
mentioning
confidence: 99%
“…Similarly, marketing and policy researchers view children as a vulnerable segment worthy of special protections (Baker, Gentry, and Rittenburg 2005). For example, recent special issues of different journals have explored the controversies surrounding marketing and advertising to children (Oates, Blades, and Gunter 2003), children's susceptibility to advertising (Friestad and Wright 2005), and the influence of the marketplace on childhood obesity (Moore 2007). Contemporary discourses construct childhood as a special space that should be protected.…”
mentioning
confidence: 99%
“…They find that although the cereal companies have fully complied with their firm specific CFBAI pledges, the changes in amount of marketing directed to children or nutritional quality of cereals marketed to children were not "objectively and meaningfully" significant. Powell et al (2011) examined the trends in nutritional qualities and television advertising of cereals as well as a number of other food categories in 2003, 2005 although there is some improvement in nutritional quality for cereals marketed to children between 2007 and 2009, still 94 percent of cereal advertisements seen by children feature products high in saturated fat, sugar or sodium. In their study, Wootan, et al (2011) collects nutrition information of all 225 food products approved by firm specific CFBAI pledges between March and July 2011 and evaluate the nutritional quality of these products using the Working Group nutritional standards.…”
Section: Relevant Literaturementioning
confidence: 99%
“…Given the current global obesity crisis, marketing practices of food companies have received significant scrutiny. Advertising to children is viewed as particularly harmful, as children are more susceptible to the effects of advertising (Friestad and Wright 2005;Oates et al 2003) and less capable of understanding the persuasive nature of advertising (Oates et al 2001). Further, children are seeing disproportionally more food advertisements than adults.…”
Section: Introductionmentioning
confidence: 99%
“…Over the last few years, advertising for unhealthful foods has been identified as a potential contributor to obesity. Advertising directed at children has received especially harsh criticism, as children are generally more susceptible to the effects of advertising (Friestad & Wright, ; Oates, Blades, & Gunter, ). In response, the Children's Food and Beverage Advertising Initiative (CFBAI) was implemented in 2006 by the Council of Better Business Bureaus (Arlington, VA) as a way to encourage firms to self‐regulate their advertising to children.…”
Section: Introductionmentioning
confidence: 99%