2020
DOI: 10.1007/s10661-020-08589-4
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Ecological-health risk assessment and bioavailability of potentially toxic elements (PTEs) in soil and plant around a copper smelter

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Cited by 26 publications
(20 citation statements)
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“…to produce harmful effects on plants when present in concentrations beyond the optimum tolerance range [25]. The extent of metal tolerance in plants can be interpreted by metal tolerance tests that usually compare plant growth [26].…”
Section: Translocation Factor Bioaccumulation Coefficient and Biocomentioning
confidence: 99%
“…to produce harmful effects on plants when present in concentrations beyond the optimum tolerance range [25]. The extent of metal tolerance in plants can be interpreted by metal tolerance tests that usually compare plant growth [26].…”
Section: Translocation Factor Bioaccumulation Coefficient and Biocomentioning
confidence: 99%
“…The main sources of pollution in such environments are combustion products originating from traffic, city heating plants, individual furnaces, industry, construction activities, and also the inadequate storage of industrial and municipal waste [3,4]. Pollutants reach the soil through wet and dry deposition, and their further fate depends on a number of physical, chemical, and biological factors [5,6]. One of the most important groups of pollutants in the urban environment are potentially toxic elements (PTEs), which are persistent and not subjected to biodegradation; this is why they accumulate in the surface layer of the soil, from where they can easily reach the food chain [1,4,6,7].…”
Section: Introductionmentioning
confidence: 99%
“…Pollutants reach the soil through wet and dry deposition, and their further fate depends on a number of physical, chemical, and biological factors [5,6]. One of the most important groups of pollutants in the urban environment are potentially toxic elements (PTEs), which are persistent and not subjected to biodegradation; this is why they accumulate in the surface layer of the soil, from where they can easily reach the food chain [1,4,6,7]. People come into contact with PTEs through ingestion, inhalation, or skin contact [1,2,[8][9][10], with children particularly at risk due to their low body weight and specific habits while playing [2].…”
Section: Introductionmentioning
confidence: 99%
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