Abstract:As a result of population growth and changes in lifestyles, livestock and meat production is increasing throughout the world. Therefore, a large amount of keratinaceous waste is generated annually from food and leather industry. The conventional method of hair removal in the leather industry through all the chemical processes used creates a great concern for the environment, being a major contributor to the production of waste water. The enzymatic process through microorganism is an eco-friendly option to redu… Show more
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