Diseminasi Teknik Budikdamber Lele untuk Produksi Pangan Skala Rumah Tangga Selama Pandemi Covid-19

Abstract

CATFISH MINICULTURE OFTEN CALLED AS “BUDIKDAMBER” HAS RAPIDLY GAINED ITS POPULARITY DURING COVID-19 PANDEMIC DUE TO FOLLOWING REASONS: EASY TO ADOPT AND AFFORDABLE. In this regard, we disseminated technical assistance of “budikdamber” to villagers in two villages: Montongsekar and Sugihwaras, which aimed at fostering the food production in households. The dissemination was carried out through three activities: (1) assembly of “budikdamber” unit, (2) assistance and observation, and (3) evaluation. The unit was assembled using 80 L-plastic container, and filled with about 60 L of freshwater. Catfish seeds (12 cm in length) were reared in the unit for 3 weeks. During the period, their growth (body length, in cm) and survival rate. At the end of period, questionnaires were asked to the participants. The results showed that “budikdamber” unit could be made simply, equipped with water outlet, allowing to change water without jeopardizing fish survival. The assistance and observation to the participants demonstrated a pivotal role in disseminating the technical aspects of the catfish miniculture. The aquculture of catfish using “budikdamber” resulted in a satisfying output, represented by high survival rate ranging from 94 - 100% and final fish size (16.82 - 17.90 cm ). For further consideration, we need to publicize the fish culture method using both offline and online approaches, enabling to deliver the benefits of this technique to broader scale. In conclusion, “budikdamber” could impose significant effect on our attempts in ensuring food security during covid-19 pandemic.

Mosque Community: Economic Empowerment and Legal Counseling (Strengthening the “Thoriqul Huda” Mosque Congregation in Dorokenong Hamlet, Tulung Village, Sampung District, Ponorogo Regency)

“…At each stage of the process, the assisting team also tries to build an atmosphere and create a conducive climate, provides various inputs to increase capacity, opens access to various work networks, takes care of legal permits and at the same time opens opportunities and opportunities outside the underprivileged community. (Mojiono, Qomariah, & Riana, 2020) To achieve the above targets, the following activities were carried out:…”

Introduksi Imbuhan Pakan dalam meningkatkan Minat Budidaya Ikan di Desa Nagrog

“…Hasil rendaman probiotik herbal tersebut kemudian diaplikasikan ke dalam pakan komersil atau pelet buatan dengan menggunakan penyemprotan. Materi yang diberikan termasuk pula tentang Budidaya ikan dalam ember sebagai salah satu cara budidaya yang cukup mudah karena dapat dilakukan di pekarangan sempit (Febri, 2019;Mojiono, 2020).…”

Pemberdayaan masyarakat melalui pelatihan Budikdamber sebagai ketahanan pangan keluarga masyarakat Kota Bengkulu selama pandemi Covid-19

“…Budikdamber memiliki manfaat dalam meningkatkan ketahanan pangan dan pemenuhan gizi, ketersediaan pangan dan meningkatkan ekonomi masyarakat, dimana melalui Budikdamber akan dihasilkan 2 jenis produk pangan secara bersamaan yaitu ikan dan sayuran, (Nasrudin & Nurhidayah, 2021). Budikdamber menjadi salah satu alternatif atau inovasi yang dapat dilakukan oleh masyarakat untuk meningkatkan ketahanan pangan di masa pandemi Covid-19 (Mujiono et al, 2020;Agus et al, 2021). Budikdamber tidak hanya biaya rendah dalam pengerjaannya dan alat serta bahan yang digunakan mudah didapatkan, namun juga dapat dilakukan sebagai upaya meningkatkan perekonomian keluarga (Kuncoro & Karnawati, 2021).…”