Diseases of durian.

Lim, T. K.; Sangchote, S.; Ploetz, R. C.

doi:10.1079/9780851993904.0241

Cited by 8 publications

(12 citation statements)

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“…The leaves turn yellow and drop, followed by a burst of shooting. Patch canker can cause durian trees to become debilitated and finally die if the disease is not well controlled (Lim and Sangchote, 2003).…”

Section: Patch Cankermentioning

confidence: 99%

Mitigating the repercussions of climate change on diseases affecting important crop commodities in Southeast Asia, for food security and environmental sustainability—A review

Lim¹,

Yaacob²,

Rasli³

et al. 2023

Front. Sustain. Food Syst.

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Southeast Asia is a fertile land with a warm and humid climate which tends to accommodate various food crops. The development and advancement of the agricultural sector not only allows the countries in the region to feed the increasing population, but are also able to boost the nation's economy through exportation of the crops. Some of the well-known and economically-significant plant commodities found in the region include rice, oil palm, rubber, coconut, banana, sugarcane, pineapple, black pepper, maize, cocoa, durian, and jackfruit. Due to the high production of crops, Southeast Asia is able to stand among the top world producers of these commodities. Nevertheless, the widespread of pathogenic microorganisms has posed a serious threat to the industry over the years; with hundreds of millions of money wasted and total yield being lost due to the devastating diseases associated with each type of the plants. A lot of attention and effort have been continuously devoted to find effective plant management strategies to combat plant diseases, starting from traditional physical and chemical methods to the increasing discoveries on biological approaches made in recent decades. Due to the challenges and limitations faced by conventional approaches and the rising awareness toward the environment, more work has been focused on establishing the application of beneficial microorganisms to tackle plant diseases through direct mechanisms. Thus, by bringing the common plant commodities in Southeast Asia, their associated diseases and various physical, chemical and biological control measures together, this review aims to provide clearer insights and practical information to those who seek to limit the damages caused by plant diseases.

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Section: Patch Cankermentioning

confidence: 99%

Mitigating the repercussions of climate change on diseases affecting important crop commodities in Southeast Asia, for food security and environmental sustainability—A review

Lim¹,

Yaacob²,

Rasli³

et al. 2023

Front. Sustain. Food Syst.

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“…The most severe diseases caused by Phytophthora palmivora are patch canker or stem canker, fruit rot, seedling dieback, foliar blight, and root rot [137][138][139]. The pathogen enters plant parts through natural openings or wounds [232].…”

Section: Fungal and Oomycete Diseases Of Durianmentioning

confidence: 99%

Fungal and Oomycete Diseases of Minor Tropical Fruit Crops

Zakaria

2022

Horticulturae

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Minor tropical fruits are grown on a small scale and provide income to smallholder farmers. The cultivation of these fruit crops indirectly contributes to the economy of producing countries as well as to food and crop security. Dragon fruits, guava, passionfruit, lychee, longan, mangosteen, durian, and rambutan are common minor fruit crops. In recent years, the international trade of some of these minor tropical fruits, particularly dragon fruit, passionfruit, guava, and lychee, has increased due to their nutritional value, with various health benefits. Similar to other crops, minor fruit crops are susceptible to fungal and oomycete diseases. These diseases negatively affect the yield and quality of fruit crops, leading to substantial losses. In this context, the knowledge of disease types and causal pathogens is fundamental to develop suitable disease management practices in the field as well as appropriate post-harvest treatments.

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“…1). Lim and Sangchote (2003) have been reported that the leaf spot symptom on durian usually presents the small lesions, approximately 1 mm in sizes. However, we initially report distinct observation on lesion size which is larger than 1 mm in diameter with yellow halo in this study.…”

Section: Disease Characteristics and Pathogen Isolationmentioning

confidence: 99%

“…The appropriate climate for the development of durian leaf spot disease was reported to be favored by high humid condition (Lim and Sangchote, 2003). In Thailand, indeed in eastern region, P. durionis spread over durian growing areas throughout the years.…”

Section: Introductionmentioning

confidence: 99%

“…Several species of the Phomopsis are plant pathogenic fungi causing diverse symptoms, i.e., spot, canker, dieback, root rot, fruit rot, blight, decay and wilt on a vast variety of hosts (Uecker, 1988;Uecker and Johnson, 1991;Uceker and Kuo, 1992;Santos and Phillips, 2009). Among them, P. durionis has been reported as the causal agent of durian leaf spot disease which was found in several durian growing areas of Thailand (Lim and Sangchote, 2003). The disease aff ects both seedlings and mature plants, particularly in susceptible cultivars such as 'Mon Thong', the most commercially grown cultivar of Thailand.…”

Section: Introductionmentioning

confidence: 99%

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Leaf Spot Characteristics of Phomopsis Durionis on Durian (Durio Zibethinus Murray) and Latent Infection of the Pathogen

Tongsri¹,

Songkumarn²,

Sangchote³

2016

Acta Univ. Agric. Silvic. Mendelianae Brun.

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A survey of leaf spot disease on durian caused by Phomopsis durionis was conducted in durian growing areas in eastern Thailand, Chanthaburi and Trat provinces. It was found that lesions with yellow halos on both mature and young leaves are variable in sizes (1-10 mm in diameter). In this study, nine morphologically distinct isolates of Phomopsis were obtained from durian leaf spots. Some of them produced small number of pycnidia on potato dextrose agar a er incubation for 30 days. Artifi cial inoculation on wounded leaves of durian seedlings, resulted in the production of browning areas with yellow halos and pycnidium formation at 13 days and 20 days a er inoculation, respectively. Furthermore, red-brown spots with yellow halos on leaf tissues were observed at 32 days a er inoculation. High density of Phomopsis was observed in durian symptomless leaves and fl owers indicated the latent infection of the pathogen in the fi elds. Interestingly, crude extract of durian leaf with preformed substances demonstrated inhibition of spore germination and germ tube growth of the pathogen, Phomopsis sp., on water agar. In addition, bioassay on TLC plate displayed inhibition zone of growth of the fungus, Cladosporium oxysporum at retention factor (R f ) of 0.29-0.88. This indicates that preformed substances in leaf tissues might act as compounds aff ecting latent period of pathogen.

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Diseases of durian.

Cited by 8 publications

References 0 publications

Mitigating the repercussions of climate change on diseases affecting important crop commodities in Southeast Asia, for food security and environmental sustainability—A review

Mitigating the repercussions of climate change on diseases affecting important crop commodities in Southeast Asia, for food security and environmental sustainability—A review

Fungal and Oomycete Diseases of Minor Tropical Fruit Crops

Leaf Spot Characteristics of Phomopsis Durionis on Durian (Durio Zibethinus Murray) and Latent Infection of the Pathogen

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