2013
DOI: 10.1016/j.lwt.2012.08.016
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Discrimination of arabica coffee cultivars by electrospray ionization Fourier transform ion cyclotron resonance mass spectrometry and chemometrics

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Cited by 47 publications
(19 citation statements)
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References 33 publications
(32 reference statements)
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“…A different phytochemical profile among plants was described in coffee (Garrett et al, 2013) and Camellia sinensis (Thomas et al, 2006) cultures. Some plant secondary metabolites can prevent the cellular damage produced by oxidative stress, including phenolic acids and flavonoids (Bubols et al, 2013;Evans, 2002).…”
Section: Secondary Metabolite Profiles Of Yerba-mate Progeniesmentioning
confidence: 99%
“…A different phytochemical profile among plants was described in coffee (Garrett et al, 2013) and Camellia sinensis (Thomas et al, 2006) cultures. Some plant secondary metabolites can prevent the cellular damage produced by oxidative stress, including phenolic acids and flavonoids (Bubols et al, 2013;Evans, 2002).…”
Section: Secondary Metabolite Profiles Of Yerba-mate Progeniesmentioning
confidence: 99%
“…These peptides, known as Ricinus communis biomarkers or RCBs, may be exploited as marker compounds for potential ricin exposure. The LC-MS-based chemical analysis has previously been applied to the determination of cultivars of Salvia miltiorrhiza (Dai et al, 2010), arabica coffee (Garrett et al, 2013), green tea (Fujimura et al, 2011) and tomatoes (Siano et al, 2011).…”
Section: Introductionmentioning
confidence: 99%
“…In addition to bioanalysis, the commercial chip‐based LC‐MS systems have also been utilized to determine pesticides , coffee metabolites , mycotoxins , and bioactive compounds in different applications. For example, the NanoMate nanospray interface has been used to analyze pesticides and coffee metabolites . Eikel et al analyzed pesticides on various food surfaces using a TriVersa NanoMate nanospray interface with automatic LESA for MS analysis.…”
Section: Other Applicationsmentioning
confidence: 99%
“…The sensitive LESA‐MS method (20‐fold lower than the EPA tolerance levels) offered a viable alternative screening method for food safety. Garrett et al examined coffee quality by analyzing the chemical compositions of various arabica coffee cultivars using ESI Fourier transform ion cyclotron resonance (FT‐ICR) MS with direct infusion. Green coffee samples were ground, sieved, and extracted with methanol.…”
Section: Other Applicationsmentioning
confidence: 99%