Understanding fishery impacts is imperative for understanding marine ecology and conservation. The global marine fishing industry currently dumps ~10 million tonnes (10%) of their annual catch (Zeller, Cashion, Palomares, & Pauly, 2018), yet discarding is probably one of the least studied component of fishery impacts. Discarding peaked at 18.9 million tonnes in 1989, but has since almost halved (Zeller et al., 2018), and changes in policy, such as discard bans in the European Union (EU Landing Obligation), Norway, Chile and New Zealand, are likely to reduce discarding further (Real et al., 2018). Although bans are desirable for stock management, they may have unforeseen knock-on effects for the mammals, seabirds, fishes and crustaceans that scavenge on discharged biomass (Bicknell, Oro,