Direct recovery of mangostins from Garcinia mangostana pericarps using cellulase-assisted aqueous micellar biphasic system with recyclable surfactant

Ng, Hui-Suan; Tan, Grace Y.T.; Lee, Ka-Heng; Zimmermann, Wolfgang; Yim, Hip Seng; Lan, John Chi-Wei

doi:10.1016/j.jbiosc.2018.04.008

Cited by 14 publications

(4 citation statements)

References 26 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…On the other hand, Machmudah et al (2018) used subcritical water extraction to extract xanthones from mangosteen fruit, eliminating the need for the chemical solvents. Tan et al (2017) and Ng et al (2018) also showed that the aqueous micellar biphasic system they developed could also efficiently extract xanthones from mangosteen pericarp. This suggests that xanthones could be viable for human application but bioavailability studies need to be performed in the future to ascertain their delivery and efficacy.…”

Section: Introductionmentioning

confidence: 98%

Recent updates on metabolite composition and medicinal benefits of mangosteen plant

Aizat¹,

Jamil²,

Ahmad-Hashim³

et al. 2019

PeerJ

View full text Add to dashboard Cite

Background Mangosteen (Garcinia mangostana L.) fruit has a unique sweet-sour taste and rich in beneficial compounds such as xanthones. Mangosteen has been originally used in various folk medicines to treat diarrhea, wound, and fever. More recently, it has been used as a major component in health supplement products for weight loss and promoting general health. This is perhaps due to its known medicinal benefits including as anti-oxidant and anti-inflammation. Interestingly, the publications related to mangosteen has surged in recent years suggesting its popularity and usefulness in research laboratories. However, there is still no updated reviews (up to 2018) in this booming research area, particularly on its metabolite composition and medicinal benefits. Method In this review, we have covered recent articles within the year of 2016 to 2018, which focuses on several aspects including the latest findings on compound composition from mangosteen fruit as well as its medicinal usages. Result Mangosteen has been vastly used in medicinal areas including as anti-cancer, anti-microbial, and anti-diabetes treatments. Furthermore, we have also described the benefits of mangosteen extract in protecting various human organs such as liver, skin, joint, eye, neuron, bowel, and cardiovascular tissues against disorders and diseases. Conclusion All in all, this review describes the numerous manipulations of mangosteen extracted compounds in medicinal areas and highlights the current trend of its research. This will be important for future directed research and may allow researchers to tackle the next big challenge in mangosteen study; drug development and human applications.

show abstract

Section: Introductionmentioning

confidence: 98%

Recent updates on metabolite composition and medicinal benefits of mangosteen plant

Aizat¹,

Jamil²,

Ahmad-Hashim³

et al. 2019

PeerJ

View full text Add to dashboard Cite

show abstract

“…On the other hand, Machmudah et al (2018) used subcritical water extraction to extract xanthones from mangosteen fruit, eliminating the need for the chemical solvents. Tan et al (2017) and Ng et al (2018) also showed that aqueous micellar biphasic system they developed could also efficiently extract xanthones from mangosteen pericarp. This suggests that xanthones could be viable for human application but bioavailability studies need to be performed in the future to ascertain their delivery and efficacy.…”

Section: Metabolite Composition Of Mangosteenmentioning

confidence: 98%

Peer Review #2 of "Recent updates on metabolite composition and medicinal benefits of mangosteen plant (v0.2)"

2019

View full text Add to dashboard Cite

Background. Mangosteen (Garcinia mangostana L.) fruit has unique sweet-sour taste and rich in beneficial compounds such as xanthones. Mangosteen has been originally used in various folk medicines to treat diarrhea, wound and fever. More recently, it has been used as a major component in health supplement products for weight loss and promoting general health. This is perhaps due to its known medicinal benefits including as anti-oxidant and anti-inflammation. Interestingly, the publications related to mangosteen has surged in recent years suggesting its popularity and usefulness in research laboratories. However, there is still no updated reviews (up to 2018) in this booming research area, particularly on its metabolite composition and medicinal benefits. Method. In this review, we have covered recent articles within the year of 2016 to 2018, which focuses on several aspects including the latest findings on compound composition from mangosteen fruit as well as its medicinal usages. Result. Mangosteen has been vastly used in medicinal area including as anti-cancer, anti-microbial and anti-diabetes treatments. Furthermore, we have also described the benefits of mangosteen extract in protecting various human organs such as liver, skin, joint, eye, neuron, bowel and cardiovascular tissues against disorders and diseases. Conclusion. All in all, this review describes the numerous manipulations of mangosteen extracted compounds in medicinal areas and highlights the current trend of its research. This will be important for future directed research and may allow researchers to tackle the next big challenge in mangosteen study; drug development and human applications.

show abstract

“…Another research study completed by Tan et al [46] and Ng et al [47] showed that a mild thermo-induced aqueous micellar biphasic system can be used to recover α- and γ-mangostin from mangosteen peel. This technique allows effective xanthone extraction without employing large volume of chemicals and sophisticated instruments, as is commonly used in chromatographic solvent extraction and supercritical fluid extraction, respectively [46], [47]. This technique offers a quicker alternative to isolate valuable xanthones from the fruit and is a much greener approach.…”

Section: Postharvest Biologymentioning

confidence: 99%

Valorization of mangosteen, “The Queen of Fruits,” and new advances in postharvest and in food and engineering applications: A review

Aizat

Ahmad-Hashim

Jaafar

2019

Journal of Advanced Research

View full text Add to dashboard Cite

show abstract

Direct recovery of mangostins from Garcinia mangostana pericarps using cellulase-assisted aqueous micellar biphasic system with recyclable surfactant

Cited by 14 publications

References 26 publications

Recent updates on metabolite composition and medicinal benefits of mangosteen plant

Recent updates on metabolite composition and medicinal benefits of mangosteen plant

Peer Review #2 of "Recent updates on metabolite composition and medicinal benefits of mangosteen plant (v0.2)"

Valorization of mangosteen, “The Queen of Fruits,” and new advances in postharvest and in food and engineering applications: A review

Contact Info

Product

Resources

About