“…Its exceptional properties are attributed to the stereoregularity of the polyisoprene chain (high cis-1,4 content), high polyisoprene molar masses [6][7][8], but also to the presence of a gel phase [9,10]. This gel phase is composed of an insoluble fraction called 'macrogel' [11,12], and of microaggregates dispersed in the soluble fraction, called 'microgel' [13,14] (Figure 1). Some non-isoprene compounds of NR, such as lipids (1.5-4% w/w) [4,[15][16][17], proteins (1-3.5% w/w) [4,[17][18][19], and minerals (0.2% w/w) [4,20], are assumed to be responsible for the existence of this gel phase.…”