Differences in Social and Cultural Perception between Mothers of Exclusive Breastfeeding and Non-Exclusive Breastfeeding in the Health Center of Kota Utara, Gorontalo, Indonesia

Ruhmayanti, Nur Ayu; Yasin, Yade Kurnia

doi:10.3177/jnsv.66.s432

Cited by 2 publications

(1 citation statement)

References 4 publications

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“…20,36,37 Tradisi serta keyakinan akan berkembang sebagai sesuatu yang akan menggiring perilaku warga untuk melakukan hal sesuai dengan tradisi dan keyakinan yang ada di lingkungan mereka, mereka lebih menerima masukan dari keluarga dan orang yang di sekitarnya selain kurangnya informasi mengenai ASI eksklusif juga menjadi penyebab ibu yang baru saja melahirkan cenderung panik dengan ASI yang belum keluar dan bayi yang menangis. 38,39 Menurut asumsi peneliti bahwa pemberian ASI eksklusif di wilayah kerja Puskesmas Tokorondo juga dipengaruhi oleh kehidupan sosial masyarakat. Ketika seorang ibu paham tentang pentingnya ASI dapat meningkatkan kekebalan dan mengurangi angka kesakitan hingga kematian bayi, ibu tersebut akan memberikan ASI eksklusif pada bayinya.…”

Section: Pemberian Asi Eksklusifunclassified

Sosial Ekonomi dan Pengetahuan Ibu Terhadap Pemberian Asi Eksklusif

Nurfatimah

Labusa

Noya

et al. 2022

jsm

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The coverage of exclusive breastfeeding at Puskesmas Tokorondo from 2018-2019 decreased from 50.8% to 28%. Lack of knowledge and intensive promotion of formula milk is one of the causes to low exclusive breastfeeding. The aim of this study was to discover the relationship between socio-economic factors and the level of knowledge of mothers about exclusive breastfeeding at the Puskesmas Tokorondo. This study using an analytical method with a cross-sectional approach. The number of population were 46 people that is mothers who have toddlers aged 6-12 months in the working area of Puskesmas Tokorondo. The sample in this study was 36 people, using consecutive sampling technique. Research shows that more exclusive breastfeeding is found on the low-educated mothers (60%), unemployed mothers (23.5%), high-income (50%), and well-informed (100%). There is a correlation between the knowledge level and exclusive breast-feeding (p= 0.001) while education (p= 0.217), work (p=1,000), and income (p= 0.436) has no relation to exclusive breast-feeding. It is hoped that health workers can be a source of information to the importance of exclusive breastfeeding for infant aged up to 6 months and after 6 months old. After six months, continued with the complementary feeding as well as continuing the breastfeed until the aged of 2 years, along with the support of the husband and particularly the family as an effort to increase the scope of exclusive breastfeeding.

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Section: Pemberian Asi Eksklusifunclassified

Sosial Ekonomi dan Pengetahuan Ibu Terhadap Pemberian Asi Eksklusif

Nurfatimah

Labusa

Noya

et al. 2022

jsm

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Literature Review: Exclusive Breastfeeding Description in Indonesia from Social Cultural Aspects

Aurellia¹,

Katmawanti²,

Kurniawan³

et al. 2022

Proceedings of the International Conference on Sports Science and Health (ICSSH 2022)

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The socio-cultural environment influences people's speculation, attitudes, and behavior, including breastfeeding. Socio-cultural factors related to exclusive breastfeeding, one example is found in the Ngalum ethnic community, Papua, where the community does not give colostrum to their babies. Studies using the literature review method that examine socio-cultural factors on exclusive breastfeeding are still limited. Therefore, further studies are needed using the literature review method which aims to analyze various literature to describe the description of exclusive breastfeeding in terms of socio-cultural aspects. The literature in this study was obtained from the Garuda, Proquest, Pubmed, Scopus, and Google Scholar databases and selected using the PRISMA flow diagram. Based on the analysis, it was found that 20 articles mentioned a socio-cultural relationship with exclusive breastfeeding. From the 20 articles, it was found that mothers who exclusively breastfed were mostly respondents with positive sociocultural backgrounds, while mothers who did not exclusively breastfeed were mostly respondents with negative socio-cultures. Positive social culture related to breastfeeding, such as consuming foods that increase milk production, while negative social culture related to breastfeeding, such as giving prelacteal food before the age of 6 months. It is expected that the results of this study will provide useful information to those involved in supporting exclusive breastfeeding in the future.

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Differences in Social and Cultural Perception between Mothers of Exclusive Breastfeeding and Non-Exclusive Breastfeeding in the Health Center of Kota Utara, Gorontalo, Indonesia

Cited by 2 publications

References 4 publications

Sosial Ekonomi dan Pengetahuan Ibu Terhadap Pemberian Asi Eksklusif

Sosial Ekonomi dan Pengetahuan Ibu Terhadap Pemberian Asi Eksklusif

Literature Review: Exclusive Breastfeeding Description in Indonesia from Social Cultural Aspects

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