2011
DOI: 10.1590/s0103-84782011005000091
|View full text |Cite
|
Sign up to set email alerts
|

Diferentes substratos na produção de mudas de mirtileiro

Abstract: O objetivo desse trabalho foi avaliar o efeito da composição de diferentes substratos na produção de mudas de mirtileiro. Foram utilizadas mudas da cultivar 'Georgiagem', oriundas de multiplicação in vitro. Foram utilizados sete diferentes substratos, os quais são: T1 - Plantmax® (100%); T2 - Plantmax® + perlita (1:1); T3 - Solo + matéria orgânica + perlita (1:1:1); T4 - solo + casca de arroz (1:1); T5 - solo + composto industrial + vermiculita (1 :1:1); T6 - casca de acácia + solo (1:1); T7 - acícula de pinus… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

1
1
0

Year Published

2015
2015
2018
2018

Publication Types

Select...
2

Relationship

0
2

Authors

Journals

citations
Cited by 2 publications
(2 citation statements)
references
References 7 publications
1
1
0
Order By: Relevance
“…Similar results were reported by other authors, who also observed changes in foliar concentration of some elements in response to increasing doses of N (Spiers & Braswell, 2002;Castaño et al, 2008;Bañados et al, 2012;Bryla et al, 2012). However, the main cause of nutritional imbalance was the change in the chemical characteristics of the substrate as a function of N levels ( Figure 1a); having the decrease of pH as probable responsible factor, once it induced the increase in Al content (Ristow et al, 2011), and the decrease in Ca, Mg and K (Figure 1c, d, f, respectively). According to Spiers (1990), lowering the pH associated with increased aluminum available to plants can result in damage to the growth and production of blueberry plants.…”
Section: Resultssupporting
confidence: 89%
“…Similar results were reported by other authors, who also observed changes in foliar concentration of some elements in response to increasing doses of N (Spiers & Braswell, 2002;Castaño et al, 2008;Bañados et al, 2012;Bryla et al, 2012). However, the main cause of nutritional imbalance was the change in the chemical characteristics of the substrate as a function of N levels ( Figure 1a); having the decrease of pH as probable responsible factor, once it induced the increase in Al content (Ristow et al, 2011), and the decrease in Ca, Mg and K (Figure 1c, d, f, respectively). According to Spiers (1990), lowering the pH associated with increased aluminum available to plants can result in damage to the growth and production of blueberry plants.…”
Section: Resultssupporting
confidence: 89%
“…This information is important since some authors have reported that the leaf retention can support the cuttings rooting; according to them, leaves can transport auxins and other metabolic compounds to cuttings basal portion and stimulate the rooting process (Fachinello et al, 2005;Hartmann et al, 2011). The leaves that remain in the cuttings are also responsible to increase the transpiration rates, and this process can keep the cuttings in high hydration levels once there is available water in the substrates, due to the capillary water movement in the xylem vessels, maintaining active the cuttings metabolic activities (Ristow et al, 2011;Fischer et al, 2013).…”
Section: Discussionmentioning
confidence: 99%