Dietary intake, body composition, and physical activity among young patients with type 1 diabetes mellitus

Mosso, Constanza; Halabi, Victoria; Ortiz, T.; Hodgson, María Isabel

doi:10.1515/jpem-2014-0334

Cited by 19 publications

(21 citation statements)

References 31 publications

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“…2006), maturation status (Riddell 2008) and physical fitness (Mosso et al. 2015), with participant A being female as well as the oldest and least fit participant.…”

Section: Discussionmentioning

confidence: 99%

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High-intensity interval exercise and glycemic control in adolescents with type one diabetes mellitus: a case study

et al. 2017

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Current physical activity guidelines for youth with type 1 diabetes (T1D) are poorly supported by empirical evidence and the optimal dose of physical activity to improve glycemic control is unknown. This case report documents the effect of acute high‐intensity interval exercise (HIIE) and moderate‐intensity exercise (MIE) on 24‐h glycemic control in three adolescents with T1D using continuous glucose monitoring. Results highlight varied individual response to exercise across the participants. In two participants both MIE and HIIE resulted in a drop in blood glucose during exercise (−38 to −42% for MIE and −21–46% in HIIE) and in one participant both MIE and HIIE resulted in increased blood glucose (+19% and + 36%, respectively). Over the 24‐h period average blood glucose was lower for all participants in the HIIE condition, and for two for the MIE condition, compared to no exercise. All three participants reported HIIE to be more enjoyable than MIE. These data show both HIIE and MIE have the potential to improve short‐term glycemic control in youth with T1D but HIIE was more enjoyable. Future work with a larger sample size is required to explore the potential for HIIE to improve health markers in youth with T1D.

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“…2006), maturation status (Riddell 2008) and physical fitness (Mosso et al. 2015), with participant A being female as well as the oldest and least fit participant.…”

Section: Discussionmentioning

confidence: 99%

“…2015). Consequently, the American Diabetes Association recommend children and adolescents with T1D to undertake at least 30–60 min of daily moderate to vigorous physical activity (MVPA) (Silverstein et al.…”

Section: Introductionmentioning

confidence: 99%

High-intensity interval exercise and glycemic control in adolescents with type one diabetes mellitus: a case study

et al. 2017

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“…Interestingly, a South American study reported adequate physical activity (4.5 ± 2.7 h per week) in the T1DM Chilean adolescents. [17] In our society, diabetes continues to be a stigmatized condition, and patients often conceal their condition due to the fear of being ostracized. There is an urgent need to sensitize our community about the benefits of exercise to control as well as prevent T2DM.…”

Section: Discussionmentioning

confidence: 99%

“…Similar findings were reported among Chilean T1DM children. [17] The intake of vegetables can be enhanced by promoting kitchen gardens and encouraging the use of locally available seasonal vegetables.…”

Section: Discussionmentioning

confidence: 99%

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Demographic details, clinical features, and nutritional characteristics of young adults with Type 1 diabetes mellitus - A South Indian tertiary center experience

Joseph

Shyamasunder

Gupta

et al. 2016

Indian J Endocr Metab

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Context:Type 1 diabetes mellitus (T1DM) accounts for 5–10% of all diagnosed diabetes and the highest incidence is found in India.Aims:The main objectives were to study the demographic, clinical, and nutritional characteristics of young adults with T1DM and its effect glycosylated hemoglobin levels.Subjects and Methods:This cross-sectional study was conducted among young adults with T1DM (18–45 years of age) in a tertiary hospital in South India. Data were obtained from updated medical records. The dietary data were assessed from food diaries and 24 h recall method. Anthropometry was determined.Results:The analysis revealed that socio-economic variables did not affect the glycosylated hemoglobin levels. The mean glycosylated hemoglobin value was 8.81 ± 2.38%. Nearly, half the patients were malnourished. The overall dietary intake was inadequate. The multivariate regression model, adjusted for confounding factors such as gender, age, and body mass index, revealed that only duration of diabetes and protein intake were significant predictors of glycosylated hemoglobin status (P < 0.005).Conclusion:Integrated care provided at subsidized cost has been pivotal in effective diabetes management. However, there is an urgent need to educate our patients on nutrition therapy. T1DM patients need specialized advice to ensure appropriately balanced nutrition that has a significant impact on their long-term glycemic control.

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Type 1 diabetes and body composition in youth: A systematic review

Calella

Gallé

Fornelli

et al. 2019

Diabetes Metabolism Res

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SummaryAn increasing prevalence of overweight and obesity was reported in youth with type 1 diabetes, likely due to the intensive insulin treatment and/or an unhealthy lifestyle. Analyses of body composition may help describe the real increase in fat mass, which contributes to the diabetes‐related cardio‐metabolic risk. This systematic review evaluated the current literature on body composition assessments in youth with type 1 diabetes and the potential association with cardio‐metabolic, functional, or behavioural risk factors. A systematic search of literature studies reporting assessments of body composition in youth with type 1 diabetes published until April 2018 was performed following the Preferred Reporting Items for Systematic Reviews and Meta‐Analyses guidelines. Twenty‐three articles with different study designs reported assessments of body composition. The following methods were used to assess body composition: computerized dual energy X‐ray absorptiometry (n = 10), bioelectrical impedance analysis (n = 8), skinfold thickness measurement (n = 4), and air displacement plethysmography (n = 1). Higher fat mass values were found in youth with type 1 diabetes in seven of the 13 studies that included a healthy control group. Most studies investigating the association between body composition and cardio‐metabolic risk factors showed that youth with higher fat mass levels had poor glycaemic control, dyslipidaemia, or higher blood pressure. Assessments of body composition may represent a useful clinical procedure to support decision‐making in type 1 diabetes management. Further research is needed to standardize the assessment of body composition and develop a consensus guideline.

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Dietary intake, body composition, and physical activity among young patients with type 1 diabetes mellitus

Cited by 19 publications

References 31 publications

High-intensity interval exercise and glycemic control in adolescents with type one diabetes mellitus: a case study

High-intensity interval exercise and glycemic control in adolescents with type one diabetes mellitus: a case study

Demographic details, clinical features, and nutritional characteristics of young adults with Type 1 diabetes mellitus - A South Indian tertiary center experience

Type 1 diabetes and body composition in youth: A systematic review

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