Diet Practices, Body Mass Index, and Oral Health-Related Quality of Life in Adults with Periodontitis- A Case-Control Study

Almoznino, Galit; Gal, Naama; Levin, Liran; Mijiritsky, Eitan; Weinberg, Guy; Lev, Ron; Zini, Avraham; Touger‐Decker, Riva; Chebath-Taub, Daniella; Shay, Boaz

doi:10.3390/ijerph17072340

Cited by 17 publications

(30 citation statements)

References 65 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Periodontal diseases and chewing disorders are associated with poor nutrition [ 13 ]. Periodontitis patients exhibited a higher body mass index (BMI) and altered diet practices [ 14 ]. A change in food intake might be a factor connecting oral health and obesity.…”

Section: Introductionmentioning

confidence: 99%

Association of Periodontal Status, Number of Teeth, and Obesity: A Cross-Sectional Study in Japan

Aoyama

Fujii

Kida

et al. 2021

JCM

View full text Add to dashboard Cite

Recent reports have shown an association between obesity and periodontitis, but the precise relationship between these conditions has yet to be clarified. The purpose of this study was to compare the status of periodontitis, tooth loss, and obesity. Participants comprised 235 patients at the Center for Medical and Dental Collaboration in Kanagawa Dental University Hospital between 2018 and 2020. Clinical examinations such as blood testing, body composition analysis, periodontal measurement, assessment of chewing ability, salivary testing, and oral malodor analysis were performed. Periodontal inflamed surface area (PISA) was significantly associated with the number of teeth and body mass index (BMI). The number of teeth was negatively associated with age, but positively with chewing ability. Chewing ability was associated negatively with age, and positively with high-sensitivity C-reactive protein (hsCRP). The level of methyl-mercaptan in breath and protein and leukocyte scores from salivary testing were positively associated with PISA. The rate of insufficient chewing ability was increased in subjects with hemoglobin (Hb)A1c ≥ 7%. The high PISA group showed increased hsCRP. BMI as an obesity marker was positively associated with PISA, indicating periodontal inflammation. Chewing ability was related to serum markers such as HbA1c and hsCRP.

show abstract

Section: Introductionmentioning

confidence: 99%

Association of Periodontal Status, Number of Teeth, and Obesity: A Cross-Sectional Study in Japan

Aoyama

Fujii

Kida

et al. 2021

JCM

View full text Add to dashboard Cite

show abstract

“…This phenomenon could be explained by other perspectives. A study reported that individuals with periodontitis avoided soft drinks, sweets, cold drinks, and cold food more often than that without [ 30 ]. In other words, individuals who consumed soft drinks frequently and heavily may not have periodontitis.…”

Section: Discussionmentioning

confidence: 99%

Evaluation of the Relationship between Drink Intake and Periodontitis Using KoGES Data

Hong

Kwon

Yang

et al. 2021

BioMed Research International

View full text Add to dashboard Cite

It was hypothesized that periodontal diseases could be influenced by nutrition and food types. However, the role of nutritional factors in the risk of periodontal disease has not been clearly elucidated. This study was aimed at investigating the relationship between coffee, green tea, or soft drink intake and periodontitis. This prospective cohort study used epidemiological data from 2004 to 2016 from the Korean Genome and Epidemiology Study. Among 173,209 participants, 9,933 with periodontitis and 124,922 controls were selected. The frequency histories of coffee/green tea/soft drink intake among the participants were analyzed, and intake was categorized as no drink, mild drink (one time a month through six times a week), and heavy drink (one or more times a day). Variable factors were adjusted using logistic regression analysis (adjusted model). The chi-square test and independent t -test were used for statistical analysis. Adjusted odds ratio (aOR) for coffee or green tea intake and periodontitis were not statistically significant. The aOR was 1.16 (95% confidence interval CI = 1.11 –1.21, P < 0.001 ) for mild soft drink intake and 1.02 ( 95 % CI = 0.96 –1.09, P = 0.518 ) for heavy soft drink intake. Subgroup analysis showed that mild soft drink intake was significant across all groups ( P < 0.05 ), whereas coffee and green tea intakes were not significant in any subgroup. Overall, the study elucidated an association between mild soft drink intake and periodontitis.

show abstract

“…Decayed, Missing, Filled Teeth (DMFT) index . The DMFT index following the World Health Organization (WHO) criteria was used to measure caries experience, which is expressed as the total number of teeth that are decayed, missing, or filled was also evaluated [ 21 ], as we described previously [ 22 ].…”

Section: Study Population and Methodsmentioning

confidence: 99%

Pre-Operative Oral Health-Related Quality of Life in Patients Attending Surgical Removal of Mandibular Third Molar Teeth

et al. 2021

Self Cite

View full text Add to dashboard Cite

The study aimed to measure the pre-operative oral health-related quality of life (OHRQoL) and to identify patient and teeth pathologies associated with worse OHRQoL among patients attending mandibular third molar tooth extraction. Data were collected preoperatively from 199 patients attending surgical removal of their mandibular third molar. To that end, we measured the Oral Health Impact Profile-14 (OHIP-14) and analyzed its association with: (1) demographics; (2) health-related behaviors such as smoking, alcohol consumption, physical activity, and dietary habits; (3) Plaque Index (PI); (4) Decay, Missing, and Filled Teeth (DMFT); and (5) clinical characteristics related to third molar extraction, such as the indication for extraction, tooth angulations, and radiographic pathology. The mean age of the study population was 21.5 ± 3.2 years and the mean OHIP-14 global score was 22.5 ± 8.3. The present study identified patient and teeth profiles that are associated with worse pre-operative OHRQoL in patients attending mandibular third molar extraction. The “vulnerable patient” profile includes poor health-related behaviors, particularly the performance of physical activity less than once a week (p = 0.028). The “disturbing teeth” profile includes higher plaque scores (p = 0.023) and specific characteristics of the third molar teeth, such as pericoronitis (p = 0.027) and radiolucency around third molars in panoramic radiography (p < 0.001). These findings support the hypothesis that OHRQoL is a complex phenomenon which is associated with the patient’s health-related behaviors as well as with specific tooth pathologies.

show abstract

Diet Practices, Body Mass Index, and Oral Health-Related Quality of Life in Adults with Periodontitis- A Case-Control Study

Cited by 17 publications

References 65 publications

Association of Periodontal Status, Number of Teeth, and Obesity: A Cross-Sectional Study in Japan

Association of Periodontal Status, Number of Teeth, and Obesity: A Cross-Sectional Study in Japan

Evaluation of the Relationship between Drink Intake and Periodontitis Using KoGES Data

Pre-Operative Oral Health-Related Quality of Life in Patients Attending Surgical Removal of Mandibular Third Molar Teeth

Contact Info

Product

Resources

About