Die Stoffwechselwirkung der Jodalkalien

Hesse, Erich

doi:10.1007/bf01971850

Cited by 18 publications

(2 citation statements)

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“…It seems probable that the animal is able to do without this small percentage (approximately 10 to 15 per cent) of completely degenerated fibers, so long as the remaining majority of the fibers are capable of transmitting impulses. 7 There seems to be very little histological evidence that the cerebral tissue is involved in the degenerative processes. Hughes, Aubel and Lienhardt (9) found that lack of vitamin A in the ration of swine resulted in definite degeneration of peripheral nerves and MAETTN F. FRITZ certain areas of the spinal cord but they specifically assert that they were unable to find degenerative changes in the cerebral tissue.…”

Section: Discussionmentioning

confidence: 99%

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Maze performance of the white rat in relation to unfavorable salt mixture and vitamin B deficiency.

Fritz¹

1932

Journal of Comparative Psychology

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The writer wishes to express his thanks to Professor H. A. Carr who has generously given his time to criticisms of the experiment. MAZE PERFOBMANCE OF WHITE RAT 367with each succeeding generation the progeny becomes smaller and less well developed physically, and after two, three or four generations the strain dies out." 2 Any diet which results in a deviation from the optimum is inadequate to that extent. Many degrees of inadequacy are possible simply by the variation of one or more of the substances. It is well known that if there is a reduction or an absence of one or more of the vitamins, detrimental physiological effects will occur.The present experiment is an attempt to relate certain faulty synthetic diets known to have harmful physiological effects, to the maze behavior of practically mature white rats. The following experimental diets were used: Group II. Unfavorable salt Group HI. Unfavorable salt mixmixture ture and vitamin B deficient per cent per cent Casein 20

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Section: Discussionmentioning

confidence: 99%

“…The iodine content of the diets is also considerably above the optimum. The work of Hesse (7) and Grabfield, Alpers and Prendia (6) indicates that sodium iodide has an effect upon protein breakdown as evidenced by a marked rise in urinary nitrogen. In the case of human beings poisonous effects have been noted.…”

Section: Statement Of Problemmentioning

confidence: 99%