2002
DOI: 10.1016/s0141-0229(02)00143-6
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Diauxic production of glucose oxidase by Aspergillus niger in submerged culture

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Cited by 33 publications
(25 citation statements)
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“…In order to illustrate the methodology developed in previous sections, we consider a tubular reactor for Gluconic Acid production whose biological features has been largely studied by Mirón and et al 30 .…”
Section: Case Study: Gluconic Acid Productionmentioning
confidence: 99%
“…In order to illustrate the methodology developed in previous sections, we consider a tubular reactor for Gluconic Acid production whose biological features has been largely studied by Mirón and et al 30 .…”
Section: Case Study: Gluconic Acid Productionmentioning
confidence: 99%
“…The example used is related to the production of gluconic acid (GA) from Aspergillus niger. For versatility reasons production is usually carried out in well stirred batch reactors supplied with oxygen [21,19,18,35,23]. However, some authors [25,3] pointed out that continuous production with free-growth cells may be more advantageous than the batch one as it reduces the tendency of Aspergillus niger to cause clogging under high glucose concentration conditions.…”
Section: Introductionmentioning
confidence: 99%
“…Experiments carried out in a batch fermenter (see [13] for details) indicate that the growth of the microorganisms is a diauxic process with logistic and linear phase. During the logistic phase glucose (G) is rapidly consumed by the microorganisms (X) to produce Gluconic Acid (GA), being the glucoholactone (GOT) the intermediate compound, as a result of the action of Glucose Oxidase (GOD).…”
Section: A Reaction Mechanismmentioning
confidence: 99%
“…In a continuous process, the logistic phase will determine the dynamic model to be obtained from the following set of equations [13]:…”
Section: A Reaction Mechanismmentioning
confidence: 99%
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