2011
DOI: 10.1007/s10705-011-9455-z
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Diagnosis for ecological intensification of maize-based smallholder farming systems in the Costa Chica, Mexico

Abstract: Enhanced utilization of ecological processes for food and feed production as part of the notion of ecological intensification starts from location-specific knowledge of production constraints. A diagnostic systems approach which combined socialeconomic and production ecological methods at farm and field level was developed and applied to diagnose extent and causes of the perceived low productivity of maize-based smallholder systems in two communities of the Costa Chica in South West Mexico. Socialeconomic and … Show more

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Cited by 20 publications
(24 citation statements)
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“…(Flores-sanchez et al, 2013). These findings make legumes an important tool in the cropping systems where N and K are the major yield limiting factors (Flores-Sanchez et al, 2011, 2012a. Rusinamhodzi et al (2012) -1) as intercrops, the nitrogen uptake was maximum in 1:1 row ratio (274 kg ha -1 ) compared to 1:2 row ratio (251 kg ha -1 ) (Kanakeri, 1991).…”
Section: Effect Of Intercropping On Nutrients Uptakementioning
confidence: 99%
“…(Flores-sanchez et al, 2013). These findings make legumes an important tool in the cropping systems where N and K are the major yield limiting factors (Flores-Sanchez et al, 2011, 2012a. Rusinamhodzi et al (2012) -1) as intercrops, the nitrogen uptake was maximum in 1:1 row ratio (274 kg ha -1 ) compared to 1:2 row ratio (251 kg ha -1 ) (Kanakeri, 1991).…”
Section: Effect Of Intercropping On Nutrients Uptakementioning
confidence: 99%
“…Diversified farming systems promote and enhance ecosystems services that provide critical inputs to agricultural systems' productivity and resilience amid a changing climate [14][15][16][17]. To develop culturally appropriate agroecological farming systems, it is crucial to include farmers' agroecological knowledge and location-specific knowledge of production constraints [12,[17][18][19]. Including this knowledge requires further understanding of the drivers of the spatio-temporal dynamics of farmers' agroecological knowledge.…”
Section: Introductionmentioning
confidence: 99%
“…If 0.65 m of groundwater containing an average of 500 μg/L As (Table 1) is applied over an hectare of maize fields, then roughly 3.25 kg of As would be loaded annually onto the soils. Assuming this amount of As is added into the top 20 cm of the irrigated surface of a 1-ha maize field with a soil density of 1.3 g/cm 3 [62], soil As concentrations would increase by 1.25 mg/kg annually. As with rice fields, elevated soil As in upland systems could lead to As accumulation in food crops, with possible adverse health implications.…”
Section: Arsenic Pollution Of Soils Used For Growing Other Cereals Anmentioning
confidence: 99%