2022
DOI: 10.1016/j.foodchem.2021.131115
|View full text |Cite
|
Sign up to set email alerts
|

Dextran-stabilized Fe-Mn bimetallic oxidase-like nanozyme for total antioxidant capacity assay of fruit and vegetable food

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
19
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
8

Relationship

1
7

Authors

Journals

citations
Cited by 45 publications
(19 citation statements)
references
References 37 publications
0
19
0
Order By: Relevance
“…A good linear detection could be achieved and the detection results were visually reflected well. As shown in Table 1 , this method is more general than most TAL assays that only detect ascorbic acid [ 44 47 ].…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…A good linear detection could be achieved and the detection results were visually reflected well. As shown in Table 1 , this method is more general than most TAL assays that only detect ascorbic acid [ 44 47 ].…”
Section: Resultsmentioning
confidence: 99%
“…As shown in Table 1 , this method is more general than most TAL assays that only detect ascorbic acid [ 44 47 ].…”
Section: Resultsmentioning
confidence: 99%
“…The nanozyme-based colorimetric sensor was based on the OXD-like activity of CoOOH NSs being inhibited by SO 3 2− , and it showed a remarkable analytical performance to detect SO 3 2− in sugar, biscuits, and beer with a LOD as low as 2 × 10 −8 M. 21 Zhang et al synthesized gold doped copper hexacyanoferrate (Au@Cu-HCF) as POD-like nanozymes to detect the total antioxidant capacity (TAC) of some agroproducts, and the nanozymes realized LODs for the TAC of 4.61 mM in lotus root, 6.35 mM in citrus juice, and 1.00 mM in lemon beverage. 146 Moreover, Han et al prepared a 2D Fe−Mn bimetallic OXD-like nanozyme to detect the TAC of fruit and vegetable agroproducts, achieving a LOD as low as 1.17 μM and linear range of 1−30 μM (Figure 3A), 73 while Cai et al developed MnO 2 NSs with OXD-like activity to construct a lateral flow immunoassay for the detection of AFB 1 in maize, achieving a LOD as low as 15 pg mL −1 (Figure 3B). 147 Huang et al reported GMP-Cu nanozymes with LAC-like activity that could be significantly enhanced by sulfide.…”
Section: Nanozymes In Agroproductsmentioning
confidence: 99%
“…Afterward, methanol molecules originated from the recombination of Cu-bound OH groups with CH 3 radicals . Moreover, ROS intermediates also originated from dissolved oxygen molecules, which were adsorbed and activated by nanozymes with large surface areas. This type of nanozyme, including metal NPs, nanostructured metal oxides, MOFs, and nanohybrids, is also mainly applied in the development of agricultural nanosensors. For example, Pt NPs, MnO 2 NSs, Ce-BPyDC MOFs, and 2D Fe–Mn bimetallic nanozymes have been exploited for the development of agricultural nanosensors. …”
Section: Classifications Of Nanozymes In Sustainable Agriculturementioning
confidence: 99%
“…Optical assays owning distinct superiorities in simplicity, cost-effectiveness, and rapidity enable them to be broadly utilized in POC devices. Recently, an emerging class of nanomaterials with imitative enzyme features (called nanozymes) have attracted conspicuous attention. Thanks to their extraordinary catalytical performance, high stability, and low cost, nanozymes have been regarded as the ideal candidate for fabricating colorimetric sensors. Until now, several nanozyme-based colorimetric approaches have been explored to assay liver-related biomarkers. For example, some inorganic nanomaterials, such as Au nanoclusters and Ce-metal organic frameworks, can serve as peroxidase mimics to induce chromogenic reactions for the determination of ALP.…”
Section: Introductionmentioning
confidence: 99%