2018
DOI: 10.1016/j.biocontrol.2017.08.020
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Development of Trichoderma sp. formulations in encapsulated granules (CG) and evaluation of conidia shelf-life

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Cited by 56 publications
(40 citation statements)
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“…T. koningii, T. viride and T. harzianum were purchased from the Guangdong Culture Collection Center (GCCC), and T. longibrachiatum, T. hamatum, T. atroviride, and T. spirale were purchased from the China General Microbiological Culture Collection Center (CGMCC) ( Table 1). These fungi were cultured in the potato dextrose agar (PDA) medium in an environmental chamber set at 28 ± 1 • C. After conidia grew on the surface, 5 mL sterile distilled water was added into the PDA medium to obtain the conidial suspensions, which were then transferred to a 500 mL Erlenmeyer flask containing rice medium (50 mL distilled water and 50 g dried rice sterilized at 121 • C for 20 min [31,32]). After 7-10 days, 200 mL sterile distilled water was added into the rice medium, and the flask was shaken for 5 min using a vortexer.…”
Section: Trichoderma Fungimentioning
confidence: 99%
“…T. koningii, T. viride and T. harzianum were purchased from the Guangdong Culture Collection Center (GCCC), and T. longibrachiatum, T. hamatum, T. atroviride, and T. spirale were purchased from the China General Microbiological Culture Collection Center (CGMCC) ( Table 1). These fungi were cultured in the potato dextrose agar (PDA) medium in an environmental chamber set at 28 ± 1 • C. After conidia grew on the surface, 5 mL sterile distilled water was added into the PDA medium to obtain the conidial suspensions, which were then transferred to a 500 mL Erlenmeyer flask containing rice medium (50 mL distilled water and 50 g dried rice sterilized at 121 • C for 20 min [31,32]). After 7-10 days, 200 mL sterile distilled water was added into the rice medium, and the flask was shaken for 5 min using a vortexer.…”
Section: Trichoderma Fungimentioning
confidence: 99%
“…However, field environmental conditions are still one of the main limitations for the use of biocontrol agents (Bashan et al 2014). Parameters such as ultraviolet radiation (UVR) (Costa et al 2016), relative humidity (Swaminathan et al 2016), temperature (Domingues et al 2016, and storage conditions (Locatelli et al 2018) could have a negative influence on inoculum viability. Using appropriate formulations is a way to overcome this problem, which create microclimates that protect spores from adverse environmental conditions (Doni et al 2014).…”
Section: Introductionmentioning
confidence: 99%
“…Controlled-release systems can decrease the release rate of entrapped substances, reduce the amount of leakage, and allow the entrapped substances to last longer in the environment. Starch-alginate formulations have been demonstrated to be utilized in the encapsulation of proteins [13], antioxidants [14], biocontrol Trichoderma [15], and the controlled release of agrochemicals such as thiram [16], soproturon, and imidacloprid [17]. In a previous work, we developed starch-alginate-based formulations for the simultaneous encapsulation of biocontrol fungus and metalaxyl, and the release rate was observed to slow down with the addition of kaolin and rice husk powder [18].…”
Section: Introductionmentioning
confidence: 99%