2012
DOI: 10.4103/2231-4040.101015
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Development of starch-gelatin complex microspheres as sustained release delivery system

Abstract: The starch was isolated from jackfruit seeds and evaluated for its preformulation properties, like tapped density, bulk density, and particle size. The fourier transform infrared (FTIR) analysis was done and compared with that of the commercially available starch which confirmed the properties. Using the various concentrations of jackfruit seed starch, the microspheres were prepared, combining with gelatin by ionotropic gelation technique. The developed microspheres were subjected to analysis of particle size,… Show more

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Cited by 14 publications
(6 citation statements)
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“…Table 2 lists some general applications of starch. [31], jackfruit seed powder (B) [32] and Scanning electron microscopy (SEM) of jackfruit seed starch-sodium alginate optimized formulation (C) [33] [36] Glucose syrup:…”
Section: Applicabilitymentioning
confidence: 99%
“…Table 2 lists some general applications of starch. [31], jackfruit seed powder (B) [32] and Scanning electron microscopy (SEM) of jackfruit seed starch-sodium alginate optimized formulation (C) [33] [36] Glucose syrup:…”
Section: Applicabilitymentioning
confidence: 99%
“…In contrast to CDs, SPs offer a low cost alternative as carrier systems for agrochemicals, pharmaceuticals, cosmetics, food, and as scaffolds for tissue regeneration. 22 SPs are potential adsorbents and carriers for diverse guest species according to the variable adsorption− desorption properties with model dye systems. 23 The textural and surface properties of SPs enhance their wettability, 24 conformational flexibility, and ability to form host−guest complexes.…”
Section: ■ Introductionmentioning
confidence: 99%
“…Accurately weighed (50 mg) washed microspheres were crushed in a glass mortar pestle and the powdered microspheres were suspended in 10 ml of methanol and kept for 12 h. After filtration appropriate dilution were made with methanol and the absorbance was measured spectrophotometrically at 424 nm against blank. The entrapment efficiency was calculated using the following formula:[ 18 ]…”
Section: Methodsmentioning
confidence: 99%