2021
DOI: 10.1007/s00216-021-03532-z
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Development and certification of a reference material for zearalenone in maize germ oil

Abstract: Zearalenone (ZEN), an estrogenic mycotoxin produced by several species of Fusarium fungi, is a common contaminant of cereal-based food worldwide. Due to frequent occurrences associated with high levels of ZEN, maize oil is a particular source of exposure. Although a European maximum level for ZEN in maize oil exists according to Commission Regulation (EC) No. 1126/2007 along with a newly developed international standard method for analysis, certified reference materials (CRM) are still not available. To overco… Show more

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Cited by 7 publications
(8 citation statements)
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“…The previously mentioned cis isomer of ZEN, similarly as other ZEN derivatives, were not detected in this CRM. As noted in conclusions of this study, future CRMs should also focus on photochemically formed cis-ZEN, and biologically modified ZEN conjugates as sulphates and glucosides, as well as highly estrogenic ZEN metabolites α-/β-zearalenols (α-/β-ZEL), because all these derivatives contribute to the total ZEN/ZEL exposure (Riedel et al, 2021).…”
Section: Quality Control Of Mycotoxin Analysesmentioning
confidence: 96%
See 1 more Smart Citation
“…The previously mentioned cis isomer of ZEN, similarly as other ZEN derivatives, were not detected in this CRM. As noted in conclusions of this study, future CRMs should also focus on photochemically formed cis-ZEN, and biologically modified ZEN conjugates as sulphates and glucosides, as well as highly estrogenic ZEN metabolites α-/β-zearalenols (α-/β-ZEL), because all these derivatives contribute to the total ZEN/ZEL exposure (Riedel et al, 2021).…”
Section: Quality Control Of Mycotoxin Analysesmentioning
confidence: 96%
“…In the study of Riedel et al (2021), the authors developed a certified matrix-based material of ZEN in maize germ oil (ERM®-BC715) as a reflection of the gap in the current market. Despite the existence of a European maximum level for ZEN in maize oil (EC, 2007), the CRM of ZEN in this commodity has been lacking until now.…”
Section: Quality Control Of Mycotoxin Analysesmentioning
confidence: 99%
“…as suggested by Bremser et al [52] This approach was applied by Riedel et al [53] for certifying a reference material for zearalenone in maize germ oil and by Koch et al [54] for two certified reference materials for acrylamide determination in food. Application of Equation ( 24) leads to estimation of the shelf-life of the nano polypropylene when stored at different temperatures.…”
Section: Stabilitymentioning
confidence: 99%
“…Along with wheat and rice, maize, the most harvested cereal, is also the one that is most susceptible to mycotoxin contamination. Therefore, CRMs for (multi)mycotoxins in maize [ 27 ] and maize products such as maize germ oils [ 28 ] will become important in the future. Also, CRMs for infant food [ 29 ] are steadily gaining in importance and CRMs for newly regulated contaminants such as ergot alkaloids.…”
Section: Recent Rm Trends In Selected Areas Of Applicationmentioning
confidence: 99%