Determination of antioxidant enzyme activity and phenolic contents of some species of the Asteraceae family from medicanal plants

Güneş, Adem; Kordalı, Şaban; Turan, Metin; Bozhüyük, Ayşe Usanmaz

doi:10.1016/j.indcrop.2019.05.042

Cited by 62 publications

(28 citation statements)

References 45 publications

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“…The HPLC-ESI-Q-TOF-MS analysis of the obtained extracts of A. millefolium does not confirm the presence of caffeic acid and axillarin that were found in A. biebersteinii . The lack of a free form of the former compound was in opposition to the previously reported compositional studies performed by Güneş and colleagues [ 20 ].…”

Section: Resultscontrasting

confidence: 80%

Achillea millefolium L. and Achillea biebersteinii Afan. Hydroglycolic Extracts–Bioactive Ingredients for Cosmetic Use

et al. 2020

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Studies on hydroglycolic (HG) extracts of Achillea biebersteinii (AB)—a less investigated representative of the genus—were performed to determine their potential for cosmetic applications compared to the well-known Achillea millefolium (AM). Three types of water:polyethylene glycol extracts (1:1, 4:1, 6:1 v/v) were obtained from both species and analyzed for their composition by high performance liquid chromatography coupled with mass spectrometry (HPLC-ESI-Q-TOF-MS) and assayed for their biological activities. The study led to the identification of 11 metabolites from different natural product classes with the highest share corresponding to 5-caffeoylquinic acid, axillarin, coumaroylquinic acid isomers and 3-caffeoylquinic acid. The highest antiradical capacity in DPPH and ABTS scavenging assays was shown for HG 4:1 of AB and AM extracts. HG 1:1 extracts from both species inhibited monophenolase and diphenolase activity of tyrosinase, whereas AB HG 4:1 extract showed significant monophenolase inhibition. The highest sun protection factor (SPF) was determined for AM HG 4:1 extract, equal to 14.04 ± 0.17. The AB extracts were cytotoxic for both human keratinocytes HaCaT and A375 melanoma, however HG 1:1 and 4:1 extracts were more cytotoxic for cancer than for noncancerous cells. In conclusion, AB HG 1:1 and 4:1 extracts display significant potential as active cosmetic ingredients.

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Section: Resultscontrasting

confidence: 80%

Achillea millefolium L. and Achillea biebersteinii Afan. Hydroglycolic Extracts–Bioactive Ingredients for Cosmetic Use

et al. 2020

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“…Prior to beginning this study, a phytochemical screening was performed on the B. latifolia aqueous extract to confirm the presence of polyphenolic compounds. Recent studies on Asteraceae plants have reported that total polyphenol content can be between 265 and 1334 mg EAG/100 g of dry mass; Helianthus annuus L. is the plant with the lowest phenolic content, while Echinacea purpurea L. Moench has the highest content (Güneş et al, 2019). As can be seen in the results for B. latifolia (Table 1), the concentration of polyphenolic compounds is within the range reported by (Güneş et al, 2019).…”

Section: Total Polyphenol Contentsupporting

confidence: 77%

“…Recent studies on Asteraceae plants have reported that total polyphenol content can be between 265 and 1334 mg EAG/100 g of dry mass; Helianthus annuus L. is the plant with the lowest phenolic content, while Echinacea purpurea L. Moench has the highest content (Güneş et al, 2019). As can be seen in the results for B. latifolia (Table 1), the concentration of polyphenolic compounds is within the range reported by (Güneş et al, 2019). However, the characteristics of the solvent used to extract the phenolic compounds suggest that the quantified polyphenols' chemical nature (mainly organic acids of low molecular weight or glycosylated polyphenols) differs from that described above.…”

Section: Total Polyphenol Contentmentioning

confidence: 99%

Total Phenolic Composition and Antioxidant Activity of Silver Nanoparticles using Aqueous Extract of Chilca Leaves (Baccharis latifolia)

Pilaquinga

Granja

Jara

et al. 2021

American Journal of Applied Sciences

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“…These properties are complemented by their highest content in bioactive compounds; namely terpenoids such as monoterpenes and sesquiterpenes and particularly artemisia ketone [4,5,[9][10][11][12] and eucalyptol [3,6,7,13], which are well known to be present in S. chamaecyparissus essential oil. Some flavonoids and phenolic compounds can also be found in other plants of the Santolina genera such as chlorogenic acid, cynarin, luteolin 7-O-glucoside, apigenin 7-O-glucoside, and apigenin [14][15][16]. However, to the best of our knowledge, with the exception of chlorogenic acid [15], no specific data are available regarding the phenolic profile of the extracts that can be obtained from S. chamaecyparissus species.…”

Section: Introductionmentioning

confidence: 99%

Optimization and Comparison of Ultrasound and Microwave-Assisted Extraction of Phenolic Compounds from Cotton-Lavender (Santolina chamaecyparissus L.)

et al. 2021

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The interest in natural phenolic compounds has increased because of their attractive use especially as antioxidant and antimicrobial agents in foods. The large content in phenolic compounds of interest in Santolina chamaecyparissus L. (S. chamaecyparissus) makes this plant a target source that is worthy of note. In this work, new extraction technologies comprising ultrasound (UAE) and microwave (MAE) assisted extraction of the phenolic compounds in S. chamaecyparissus have been developed, optimized, and compared. Several extraction factors have been optimized based on a Box-Behnken design. Such optimized factors include the percentage of methanol in water (25–75%), the temperature (10–70 °C), the ultrasound amplitude (20–80%), the ultrasound cycle (0.2–1 s), the solvent pH (2–7) and the solvent-sample ratio (5/0.2–15/0.2 mL/g) with regard to UAE, while the percentage of methanol in water (50–100%), the temperature (50–100 °C), the pH (2–7) and the solvent-sample ratio (5/0.2–15/0.2 mL/g) were optimized for MAE. The solvent composition was the most influential parameter both on MAEs (64%) and UAEs (74%). The extraction optimum time was established as 15 min for MAE and 25 min for UAE. Five major phenolic compounds were detected and identified by Ultra-High-Performance Liquid Chromatography—Quadrupole Time of Flight—Mass Spectrometry (UHPLC-QToF-MS) in the extracts: chlorogenic acid, quercetin 3-O-galactoside, quercetin 3-O-glucoside, isoorientin, and cynarin. With the exception of chlorogenic acid, the other four compounds have been identified for the first time in S. chamaecyparissus. The findings have confirmed that MAE is a significantly more efficient extraction method than UAE to extract phenolic compounds from S. chamaecyparissus.

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Determination of antioxidant enzyme activity and phenolic contents of some species of the Asteraceae family from medicanal plants

Cited by 62 publications

References 45 publications

Achillea millefolium L. and Achillea biebersteinii Afan. Hydroglycolic Extracts–Bioactive Ingredients for Cosmetic Use

Achillea millefolium L. and Achillea biebersteinii Afan. Hydroglycolic Extracts–Bioactive Ingredients for Cosmetic Use

Total Phenolic Composition and Antioxidant Activity of Silver Nanoparticles using Aqueous Extract of Chilca Leaves (Baccharis latifolia)

Optimization and Comparison of Ultrasound and Microwave-Assisted Extraction of Phenolic Compounds from Cotton-Lavender (Santolina chamaecyparissus L.)

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