Detergent stable thiol-dependant alkaline protease produced from the endophytic fungus Aspergillus ochraceus BT21: Purification and kinetics

El-Khonezy, Mohamed I.; El-Gammal, Eman W.; Ahmed, Eman F.; Abdelaziz, Ahmed

doi:10.1016/j.bcab.2021.102046

Cited by 21 publications

(24 citation statements)

References 35 publications

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“…Any article was identified using the Google Scholar platform. Therefore, supported by the inclusion and exclusion criteria, a review of the full texts was completed, and 15 articles were selected for this review [20][21][22][23][24][25][26][27][28][29][30][31][32][33][34]. This process led to the exclusion of 55 papers (Appendix A).…”

Section: Study Selectionmentioning

confidence: 99%

“…The selected articles were carried out in eight different countries. One each from Tunisia [20], Malaysia [30], Australia [33], and the United States [25]; two from Egypt [22,34], Brazil [23,26], and China [24,32]; and five from India [21,[27][28][29]31]. The articles were published between 1994 and 2021 and were written in English.…”

Section: Study Characteristicsmentioning

confidence: 99%

“…The articles were published between 1994 and 2021 and were written in English. All articles evaluated the production of proteases by endophytic fungi, and nine of the articles performed purification processes and characterization of the proteases produced as described in Table 2 [22,24,25,[27][28][29][30]32,34].…”

Section: Study Characteristicsmentioning

confidence: 99%

“…Among the 15 articles selected for this review, eleven different genera of endophytic fungi were reported as protease producers: Penicillium bilaiae [20], Talaromyces flavus [21]; Mortierella hyalina [21]; Paecilomyces variabilis [21]; Penicillium sp. [21,26], Aspergillus ochraceus [22,34], Aspergillus niger [23], Verticillium sp. [24], Acremonium typhinum [25], Aspergillus sp.…”

Section: Microorganismmentioning

confidence: 99%

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Protease Produced by Endophytic Fungi: A Systematic Review

et al. 2021

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The purpose of this systematic review was to identify the available literature of production, purification, and characterization of proteases by endophytic fungi. There are few complete studies that entirely exhibit the production, characterization, and purification of proteases from endophytic fungi. This study followed the PRISMA, and the search was conducted on five databases: PubMed, PMC, Science Direct, Scopus Articles, and Web of Science up until 18 May 2021, with no time or language restrictions. The methodology of the selected studies was evaluated using GRADE. Protease production, optimization, purification, and characterization were the main evaluated outcomes. Of the 5540 initially gathered studies, 15 met the inclusion criteria after a two-step selection process. Only two studies optimized the protease production using statistical design and two reported enzyme purification and characterization. The genus Penicillium and Aspergillus were the most cited among the eleven different genera of endophytic fungi evaluated in the selected articles. Six studies proved the ability of some endophytic fungi to produce fibrinolytic proteases, demonstrating that endophytic fungi can be exploited for the further production of agents used in thrombolytic therapy. However, further characterization and physicochemical studies are required to evaluate the real potential of endophytic fungi as sources of industrial enzymes.

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Section: Study Selectionmentioning

confidence: 99%

Section: Study Characteristicsmentioning

confidence: 99%

Section: Study Characteristicsmentioning

confidence: 99%

Section: Microorganismmentioning

confidence: 99%

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Protease Produced by Endophytic Fungi: A Systematic Review

et al. 2021

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“…INTRODUCTION 1 Proteases represent one of the most important groups of enzymes, which have found a wide application in various industries such as pharmaceutical, detergents, X-ray films, animal feed stocks and food [1][2][3][4][5][6]. Proteases are classified into alkaline, acidic and neutral proteases according to the optimum pH of their activities [7][8][9][10].…”

mentioning

confidence: 99%

Production of Alkaline Protease Using Industrial Waste Effluent as Low-cost Fermentation Substrate

Zare

Meiguni

Najafpour

2021

IJEE

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Strawberry Protease as a Laundry Detergent Additive Candidate: Immobilization, Compatibility Study with Detergent Ingredients, and Washing Performance Test

Alici,

Arabaci

2023

Global Challenges

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The potential of strawberry‐derived protease as a component of laundry detergent is investigated. The compatibility of the enzyme with various surfactants, oxidizing agents, and commercial detergents is tested. The immobilized enzyme prepared by immobilizing Co2+ ions together with the enzyme is also tested. Strawberry crude protease shows high stability in the presence of surfactants frequently used in detergents. The enzyme is found to be relatively stable to oxidizing agents. In addition, it is determined that strawberry protease works in excellent compatibility with different commercial solid and liquid detergents in the Turkish market and also maintains its stability very well. Washing tests based on visual examination also reveal that the enzyme improves the washing performance of the tested detergent. All these properties and high activity at alkaline pH make this enzyme a very strong candidate for use in laundry detergent formulations.

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Detergent stable thiol-dependant alkaline protease produced from the endophytic fungus Aspergillus ochraceus BT21: Purification and kinetics

Cited by 21 publications

References 35 publications

Protease Produced by Endophytic Fungi: A Systematic Review

Protease Produced by Endophytic Fungi: A Systematic Review

Production of Alkaline Protease Using Industrial Waste Effluent as Low-cost Fermentation Substrate

Strawberry Protease as a Laundry Detergent Additive Candidate: Immobilization, Compatibility Study with Detergent Ingredients, and Washing Performance Test

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