2006
DOI: 10.1007/s00284-005-0258-9
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Degradation of a Plasticizer, di-n-Butylphthalate by Delftia sp. TBKNP-05

Abstract: A bacterial strain Delftia sp. TBKNP-05 isolated by para-hydroxybenzoate enrichment technique is capable of degrading di-n-butylphthalate (DBP) as a sole source of carbon and energy. Analysis of intermediates by thin layer chromatography and high performance liquid chromatography indicated the presence of monobutylphthalate (MBP), phthalate (PA), and protocatechuate (PCA). The washed cells grown on DBP and PA showed appreciable oxidation of DBP, MBP, PA, and PCA. The enzyme activities in cell free extracts of … Show more

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Cited by 39 publications
(23 citation statements)
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“…The initial step in the metabolism of phthalate esters is hydrolysis of ester bond by esterase/hydrolase to yield monoesters and then phthalate isomer [49,66,71,78,83,100]. Esterases/hydrolase are inducible and show broad substrate specifi city [10,14,78,83,102], while few are specifi c [103].…”
Section: Esterase/hydrolasementioning
confidence: 99%
See 1 more Smart Citation
“…The initial step in the metabolism of phthalate esters is hydrolysis of ester bond by esterase/hydrolase to yield monoesters and then phthalate isomer [49,66,71,78,83,100]. Esterases/hydrolase are inducible and show broad substrate specifi city [10,14,78,83,102], while few are specifi c [103].…”
Section: Esterase/hydrolasementioning
confidence: 99%
“…Esterases/hydrolase are inducible and show broad substrate specifi city [10,14,78,83,102], while few are specifi c [103]. The enzyme is either monomeric (molecular weight, 56 kDa) or dimeric (monomer molecular weight, 31 kDa or 27 kDa) [1,72].…”
Section: Esterase/hydrolasementioning
confidence: 99%
“…Xu et al (2005) studied the biodegradation of an endocrine-disrupting chemical di-n-butyl phthalate ester by Pseudomonas uorescens B-1. Patil et al (2006) investigated the degradation of DBP by Delftia sp. TBKNP-05.…”
Section: Introductionmentioning
confidence: 99%
“…The detection of MBP as intermediate of DBP degradation in this work is consistent with previous reports. However, the most frequently reported products such as PA and PCA [13] are not detected. CHANG et al [14] pointed out that the high degradation rate of DBP might be the reason for that PA was not detected by GC/MS.…”
Section: Dbp Biodegradationmentioning
confidence: 95%