Dasar Agronomi

Abstract

The world of agriculture promises development prospects both from the point of view of region, commodity and cultivation technology. The urgency of Agronomy is to recognize, understand the ins and outs of plants, and their breeding activities. Furthermore, food crops, plantations, fruit, vegetables, spices, and even flowers require a proper and adequate technique of propagation of planting material and growing media for plants to grow and develop into production. Modern plant cultivation technology with all its developments has become a practical plant management option such as tabulampot, hydroponics, silviculture and aeroponics also requires knowledge and skills, all of which are summarized and presented in "Basic Agronomy". Books with rich knowledge and benefits for humans and their lives, described in simple and easy-to-understand language, related to the history of agriculture and agronomy, the origin and distribution center of plants, conditions for growth and reproduction, cultivation techniques, harvest and post-harvest, technological developments. cultivation. The existence of this book is expected to answer people's curiosity about the world of agriculture, especially plant cultivation, from the selection of commodities, planting materials and growing media, planting to maintenance and even harvesting and post-harvest handling.

Analisis Usaha Industri Kecil Jrangking di Kabupaten Magetan

“…Pertanian merupakan sektor penting dalam pertumbuhan ekonomi nasional. Menurut Amarullah et al, (2021), sektor pertanian mempunyai 3 fungsi, salah satunya penyedia bahan baku sektor lain seperti agroindustri dan perdagangan. Menurut Syafruddin & Darwis (2021), agroindustri dapat diklasifikasikan dalam 4 golongan salah satunya agroindustri pengolahan hasil pertanian yang dapat berupa industri makanan dan bahan baku makanan.…”