“…Most of the investigations concluded that different cultivars were susceptible to the mite P. latus, however at varying levels viz. in potato (Kamlesh and Luthra, 2007), Jute (Yadav and Adbhut, 2010), mulberry trees (Zhang et al 1990), sesame (Ahuja and Kalyan, 2001), cotton (Gossypium hirsutum) (Vieira et al, 2002), eggplant (Gui et al, 2001), cucumber (Grinberg et al, 2005) and sweet orange plants (Umeh et al, 2007). The difference in the susceptibility of different potato cultivars observed in the present study to infestation by P. latus may be due to change of phytochemical components in the leaves, physical and anatomical characters and genetic variability to pest resistance.…”